{"title":"Black down Blackcurrant plants for Professional Growers","description":"\u003ch2\u003eTechnical sheet of the Black Down blackcurrant variety\u003c\/h2\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruit flesh color:\u003c\/strong\u003e Firm and juicy texture\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSkin color:\u003c\/strong\u003e Dark black with purple highlights\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSize and shape:\u003c\/strong\u003e Medium size (approximately 1 cm in diameter)\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTree Size:\u003c\/strong\u003e Reaching 1 to 1.5 meters in height and about 1 meter in width, bushy and upright habit\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruit maturity:\u003c\/strong\u003e End of July\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruit taste:\u003c\/strong\u003e Relatively mild and sweet taste, tangy but balanced flavor, intense aroma typical of blackcurrant. Firm, juicy and resistant flesh.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eEarliness of the variety:\u003c\/strong\u003e Late\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruiting period\u003c\/strong\u003e End of July\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eDisease resistance and storage:\u003c\/strong\u003e Good general resistance, slightly susceptible to powdery mildew, good resistance to rust. The firm fruits withstand cooking well without bursting and keep well frozen.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eVariety yield:\u003c\/strong\u003e Very productive, up to 4 kg per adult plant, with a potential of 600 kg per 1000 m². The yield is higher than that of Noir de Bourgogne.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eIs this variety self-fertile?\u003c\/strong\u003e Yes, self-fertile. The presence of other varieties (Royal de Naples, Burga, Andega, Géant de Boskoop) can improve pollination and yield.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCommercial use:\u003c\/strong\u003e Industrial processing (pastry, jams, juices, concentrates, syrups), suitable for freezing and can be sold fresh. Particularly recommended for pastries thanks to its good cooking resistance.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eComments:\u003c\/strong\u003e English variety obtained in 1974, one of the most cultivated in France. Adapted to calcareous soils. Early flowering in April. Moderate cold requirements. Well adapted to mechanical harvesting.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"272\" data-end=\"337\"\u003e Quick read \/ the essentials on \u003cstrong data-start=\"312\" data-end=\"337\"\u003eBlackcurrant Black Down\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\n \u003cp data-start=\"339\" data-end=\"819\" class=\"\"\u003eBlack Down Blackcurrant is an English variety renowned for its exceptional agronomic qualities and its ability to meet the demands of professional producers. Created in 1974, it quickly established itself in France, particularly in regions dedicated to the industrial processing of blackcurrants. With its \u003cstrong data-start=\"660\" data-end=\"684\"\u003eshiny black skin\u003c\/strong\u003e , its \u003cstrong data-start=\"689\" data-end=\"726\"\u003eexceptional cooking resistance\u003c\/strong\u003e and its rich juice content, it has become an essential reference in the food industry.\u003c\/p\u003e\n\n \u003cp data-start=\"821\" data-end=\"1265\" class=\"\"\u003eAt \u003cstrong data-start=\"826\" data-end=\"840\"\u003eBairiverse\u003c\/strong\u003e , \u003cstrong data-start=\"842\" data-end=\"902\"\u003ea specialist wholesale supplier of blackcurrant plants\u003c\/strong\u003e , we offer this high-performance variety, appreciated for its \u003cstrong data-start=\"976\" data-end=\"999\"\u003ehigh productivity\u003c\/strong\u003e (up to 10 kg per plant) and its excellent Brix level (up to 20°). Its fruits with an \u003cstrong data-start=\"1087\" data-end=\"1119\"\u003eintense and balanced flavor\u003c\/strong\u003e are as attractive for the production of jams, syrups and pastries as for the fresh market, despite its primary industrial vocation.\u003c\/p\u003e\n\n \u003cp data-start=\"1267\" data-end=\"1664\" class=\"\"\u003eThanks to its hardiness (-25°C), its honey-producing flowering and its good resistance to diseases such as rust or anthracnose, it is an excellent choice for professionals looking for safety and yield. \u003cstrong data-start=\"1494\" data-end=\"1554\"\u003eA specialist wholesale supplier of blackcurrant plants\u003c\/strong\u003e , \u003cstrong data-start=\"1556\" data-end=\"1570\"\u003eBairiverse\u003c\/strong\u003e supports you with certified plants and technical advice adapted to your objectives.\u003c\/p\u003e\n\n \u003cp data-start=\"1666\" data-end=\"2020\" class=\"\"\u003eLooking \u003cstrong data-start=\"1681\" data-end=\"1724\"\u003eto buy Black Down blackcurrant plants\u003c\/strong\u003e to maximize your harvest? Call on our expertise. \u003cstrong data-start=\"1787\" data-end=\"1801\"\u003eBairiverse\u003c\/strong\u003e , your \u003cstrong data-start=\"1809\" data-end=\"1869\"\u003especialist wholesale supplier of blackcurrant plants\u003c\/strong\u003e , guarantees you rigorously selected plants. Don't wait any longer to \u003cstrong data-start=\"1946\" data-end=\"1989\"\u003ebuy Black Down blackcurrant plants\u003c\/strong\u003e from a reliable partner. \u003c\/p\u003e\n\n\u003cp data-start=\"1666\" data-end=\"2020\" class=\"\"\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"205\" data-start=\"169\"\u003e Origin and context of the variety\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"584\" data-start=\"207\"\u003eThe \u003cstrong data-end=\"235\" data-start=\"210\"\u003eBlack Down blackcurrant\u003c\/strong\u003e ( \u003cem data-end=\"251\" data-start=\"237\"\u003eRibes nigrum\u003c\/em\u003e 'Black Down') is a variety \u003cstrong data-end=\"313\" data-start=\"282\"\u003ecreated in England in 1974.\u003c\/strong\u003e It has become widely established in France, particularly in production areas intended for industrial processing. It is known for its \u003cstrong data-end=\"490\" data-start=\"467\"\u003ehigh productivity\u003c\/strong\u003e , \u003cstrong data-end=\"528\" data-start=\"495\"\u003egood resistance to disease\u003c\/strong\u003e and \u003cstrong data-end=\"583\" data-start=\"535\"\u003efruit quality suitable for the food industry\u003c\/strong\u003e . \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"619\" data-start=\"591\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"619\" data-start=\"591\"\u003e Fruit characteristics\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"890\" data-start=\"621\"\u003eBlack Down fruits have a \u003cstrong data-end=\"695\" data-start=\"661\"\u003edeep black skin when ripe\u003c\/strong\u003e , sometimes with \u003cstrong data-end=\"733\" data-start=\"714\"\u003epurple highlights\u003c\/strong\u003e . They \u003cstrong data-end=\"759\" data-start=\"738\"\u003eare medium-sized\u003c\/strong\u003e , with a \u003cstrong data-end=\"795\" data-start=\"769\"\u003ediameter of 10 to 15 mm\u003c\/strong\u003e , which places them between the smaller Noir de Bourgogne and the larger Géant de Boskoop.\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"1073\" data-start=\"892\"\u003e The \u003cstrong data-end=\"928\" data-start=\"895\"\u003eshape of the berries is spherical\u003c\/strong\u003e , typical of blackcurrant. Their \u003cstrong data-end=\"975\" data-start=\"954\"\u003etexture is firm\u003c\/strong\u003e , which facilitates manual or mechanical picking and allows good resistance during processing.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"1496\" data-start=\"1075\"\u003eIn terms of taste, the fruits offer a \u003cstrong data-end=\"1166\" data-start=\"1120\"\u003ebalanced flavor between sweetness and acidity\u003c\/strong\u003e , with an \u003cstrong data-end=\"1193\" data-start=\"1176\"\u003eintense aroma\u003c\/strong\u003e . The \u003cstrong data-end=\"1224\" data-start=\"1206\"\u003eBrix level is high\u003c\/strong\u003e , generally varying between \u003cstrong data-end=\"1267\" data-start=\"1253\"\u003e16° and 20°\u003c\/strong\u003e , and the \u003cstrong data-end=\"1292\" data-start=\"1275\"\u003ejuice content\u003c\/strong\u003e is estimated between \u003cstrong data-end=\"1327\" data-start=\"1311\"\u003e75% and 80%\u003c\/strong\u003e . The juice has \u003cstrong data-end=\"1368\" data-start=\"1349\"\u003emoderate acidity\u003c\/strong\u003e (pH 3.0 to 3.3), with a \u003cstrong data-end=\"1424\" data-start=\"1394\"\u003ehigh vitamin C content\u003c\/strong\u003e (up to 200 mg\/100g) and a richness in anthocyanins (250-300 mg\/100g).\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"1738\" data-start=\"1498\"\u003eThe \u003cstrong data-end=\"1543\" data-start=\"1502\"\u003efruits tolerate freezing\u003c\/strong\u003e and \u003cstrong data-end=\"1561\" data-start=\"1550\"\u003ecooking\u003c\/strong\u003e well, making them ideal for processing (juice, jam, pastries, syrups). They can be stored \u003cstrong data-end=\"1710\" data-start=\"1674\"\u003efor 2 to 3 weeks in a cold room\u003c\/strong\u003e (0-1 °C, humidity 90-95%). \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"1773\" data-start=\"1745\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"1773\" data-start=\"1745\"\u003e Productivity and performance\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"1971\" data-start=\"1775\"\u003e \u003cstrong data-end=\"1824\" data-start=\"1778\"\u003eBlack Down is a very productive variety\u003c\/strong\u003e . The \u003cstrong data-end=\"1859\" data-start=\"1829\"\u003eyield per adult plant\u003c\/strong\u003e is generally between \u003cstrong data-end=\"1904\" data-start=\"1891\"\u003e3 and 4 kg\u003c\/strong\u003e , with possible peaks of \u003cstrong data-end=\"1946\" data-start=\"1933\"\u003e8 to 10 kg\u003c\/strong\u003e in optimal conditions.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"2124\" data-start=\"1973\"\u003eOn the scale of a professional plot (350 plants per 1000 m²), yields can reach \u003cstrong data-end=\"2099\" data-start=\"2076\"\u003e600 kg per 1000 m²\u003c\/strong\u003e , or \u003cstrong data-end=\"2123\" data-start=\"2106\"\u003e0.6 to 1 kg\/m²\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"2231\" data-start=\"2126\"\u003e \u003cstrong data-end=\"2157\" data-start=\"2129\"\u003eProduction is regular\u003c\/strong\u003e and is carried out on \u003cstrong data-end=\"2230\" data-start=\"2179\"\u003etwo-year-old wood and that of the previous year\u003c\/strong\u003e . \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"2272\" data-start=\"2238\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"2272\" data-start=\"2238\"\u003e Earliness and harvest period\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"2490\" data-start=\"2274\"\u003e Black Down is a \u003cstrong data-end=\"2315\" data-start=\"2304\"\u003elate\u003c\/strong\u003e variety, with \u003cstrong data-end=\"2352\" data-start=\"2326\"\u003eharvest in late July\u003c\/strong\u003e . \u003cstrong data-end=\"2415\" data-start=\"2357\"\u003eMaturity is reached about a week after Andega\u003c\/strong\u003e . \u003cstrong data-end=\"2453\" data-start=\"2420\"\u003eFruiting is concentrated\u003c\/strong\u003e over a period of \u003cstrong data-end=\"2489\" data-start=\"2473\"\u003e8 to 10 days\u003c\/strong\u003e . \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"2525\" data-start=\"2497\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"2525\" data-start=\"2497\"\u003e Plant characteristics\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"2769\" data-start=\"2527\"\u003eBlack Down forms a \u003cstrong data-end=\"2607\" data-start=\"2561\"\u003edense, upright bush\u003c\/strong\u003e with a \u003cstrong data-end=\"2655\" data-start=\"2618\"\u003emature height of 1.2 to 1.5 metres\u003c\/strong\u003e , and in some cases up to \u003cstrong data-end=\"2683\" data-start=\"2671\"\u003e2 metres\u003c\/strong\u003e . The \u003cstrong data-end=\"2727\" data-start=\"2705\"\u003eplant's spread\u003c\/strong\u003e is usually around 1 to 1.5 metres.\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"3015\" data-start=\"2771\"\u003e Its \u003cstrong data-end=\"2805\" data-start=\"2774\"\u003evigor is average to good\u003c\/strong\u003e . The \u003cstrong data-end=\"2847\" data-start=\"2810\"\u003eroot system is superficial\u003c\/strong\u003e , mainly concentrated in the \u003cstrong data-end=\"2904\" data-start=\"2883\"\u003e20 to 30 cm of soil\u003c\/strong\u003e , which makes it \u003cstrong data-end=\"2952\" data-start=\"2921\"\u003esensitive to water stress\u003c\/strong\u003e . \u003cstrong data-end=\"3014\" data-start=\"2958\"\u003eRegular irrigation and mulching are recommended\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"3243\" data-start=\"3017\"\u003eBlack Down is \u003cstrong data-end=\"3050\" data-start=\"3035\"\u003eself-fertile\u003c\/strong\u003e , which allows for good production without other varieties. However, \u003cstrong data-end=\"3165\" data-start=\"3120\"\u003ecombining with compatible varieties\u003c\/strong\u003e such as \u003cstrong data-end=\"3214\" data-start=\"3172\"\u003e'Royal de Naples', 'Burga' or 'Andega'\u003c\/strong\u003e can improve yield. \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"3287\" data-start=\"3250\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"3287\" data-start=\"3250\"\u003e Cultural requirements and adaptation\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"3531\" data-start=\"3289\"\u003e Black Down adapts to a variety of soil types, including \u003cstrong data-end=\"3379\" data-start=\"3350\"\u003eslightly calcareous soils\u003c\/strong\u003e up to a \u003cstrong data-end=\"3404\" data-start=\"3391\"\u003epH of 7.5\u003c\/strong\u003e . It prefers \u003cstrong data-end=\"3471\" data-start=\"3421\"\u003edeep, humus-rich, well-drained soils\u003c\/strong\u003e . \u003cstrong data-end=\"3515\" data-start=\"3475\"\u003eSunny to partial shade\u003c\/strong\u003e is recommended.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"3676\" data-start=\"3533\"\u003eIt is \u003cstrong data-end=\"3552\" data-start=\"3540\"\u003ehardy\u003c\/strong\u003e to \u003cstrong data-end=\"3571\" data-start=\"3561\"\u003e-25°C\u003c\/strong\u003e , suitable for USDA zones 6b. It performs well in \u003cstrong data-end=\"3675\" data-start=\"3625\"\u003etemperate, oceanic, or Mediterranean climates\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"3887\" data-start=\"3678\"\u003e The variety tolerates \u003cstrong data-end=\"3718\" data-start=\"3700\"\u003ecalcareous soils\u003c\/strong\u003e but \u003cstrong data-end=\"3769\" data-start=\"3724\"\u003ecan be susceptible to root asphyxiation\u003c\/strong\u003e , like most blackcurrants. No specific information is available on recommended rootstocks. \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"3933\" data-start=\"3894\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"3933\" data-start=\"3894\"\u003e Resistance to diseases and parasites\u003c\/h2\u003e\n\n \u003cp class=\"\" data-end=\"4249\" data-start=\"3935\"\u003eBlack Down is \u003cstrong data-end=\"3991\" data-start=\"3953\"\u003egenerally disease resistant\u003c\/strong\u003e , with \u003cstrong data-end=\"4034\" data-start=\"4002\"\u003egood rust tolerance\u003c\/strong\u003e and \u003cstrong data-end=\"4076\" data-start=\"4042\"\u003evariable resistance to powdery mildew\u003c\/strong\u003e (low to medium depending on conditions). It is \u003cstrong data-end=\"4160\" data-start=\"4128\"\u003enot very susceptible to anthracnose\u003c\/strong\u003e , with resistance \u003cstrong data-end=\"4224\" data-start=\"4182\"\u003ehigher than that of Boskoop Giant\u003c\/strong\u003e and Black Burgundy.\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"4421\" data-start=\"4251\"\u003e Data on \u003cstrong data-end=\"4298\" data-start=\"4270\"\u003epest\u003c\/strong\u003e and \u003cstrong data-end=\"4321\" data-start=\"4307\"\u003edrought\u003c\/strong\u003e resistance are limited. However, \u003cstrong data-end=\"4420\" data-start=\"4367\"\u003eregular phytosanitary monitoring\u003c\/strong\u003e is recommended. \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"4449\" data-start=\"4428\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"4449\" data-start=\"4428\"\u003e Commercial interest\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"4642\" data-start=\"4451\"\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eBlack\u003c\/span\u003e \u003cstrong data-start=\"3\" data-end=\"17\"\u003eDown\u003c\/strong\u003e \u003cspan\u003eis particularly\u003c\/span\u003e \u003cstrong data-start=\"39\" data-end=\"82\"\u003esuitable for industrial processing\u003c\/strong\u003e \u003cspan\u003e, thanks to its\u003c\/span\u003e \u003cstrong data-start=\"95\" data-end=\"117\"\u003ecooking resistance\u003c\/strong\u003e \u003cspan\u003e, its\u003c\/span\u003e \u003cstrong data-start=\"122\" data-end=\"145\"\u003ehigh juice content\u003c\/strong\u003e \u003cspan\u003eand its\u003c\/span\u003e \u003cstrong data-start=\"153\" data-end=\"171\"\u003estrong aroma\u003c\/strong\u003e \u003cspan\u003e. It is commonly used for\u003c\/span\u003e \u003cstrong data-start=\"207\" data-end=\"220\"\u003ejam\u003c\/strong\u003e \u003cspan\u003eand\u003c\/span\u003e \u003cstrong data-start=\"227\" data-end=\"241\"\u003ebaking\u003c\/strong\u003e \u003cspan\u003e, as well as for the production of\u003c\/span\u003e \u003cstrong data-start=\"276\" data-end=\"283\"\u003ejuices\u003c\/strong\u003e \u003cspan\u003e,\u003c\/span\u003e \u003cstrong data-start=\"285\" data-end=\"295\"\u003esyrups\u003c\/strong\u003e \u003cspan\u003eand\u003c\/span\u003e \u003cstrong data-start=\"299\" data-end=\"313\"\u003econcentrates\u003c\/strong\u003e \u003cspan\u003e, or for\u003c\/span\u003e \u003cstrong data-start=\"333\" data-end=\"348\"\u003efreezing\u003c\/strong\u003e \u003cspan\u003e. It also remains\u003c\/span\u003e \u003cstrong data-start=\"369\" data-end=\"406\"\u003erelevant for the fresh market\u003c\/strong\u003e \u003cspan\u003e, thanks to its\u003c\/span\u003e \u003cstrong data-start=\"419\" data-end=\"430\"\u003efirmness\u003c\/strong\u003e \u003cspan\u003eand\u003c\/span\u003e \u003cstrong data-start=\"437\" data-end=\"458\"\u003ebalanced flavor\u003c\/strong\u003e \u003cspan\u003e, although this is not its\u003c\/span\u003e \u003cstrong data-start=\"487\" data-end=\"510\"\u003eprimary vocation\u003c\/strong\u003e \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"4942\" data-start=\"4917\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n \u003ch2 class=\"\" data-end=\"4942\" data-start=\"4917\"\u003eMaintenance and longevity\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"5137\" data-start=\"4944\"\u003e Black Down requires \u003cstrong data-end=\"5001\" data-start=\"4972\"\u003eannual winter pruning\u003c\/strong\u003e to maintain vigor and productivity. \u003cstrong data-end=\"5071\" data-start=\"5052\"\u003eCoppicing\u003c\/strong\u003e , renewing \u003cstrong data-end=\"5106\" data-start=\"5085\"\u003e20 to 25% of the wood\u003c\/strong\u003e each year, is recommended.\u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"5224\" data-start=\"5139\"\u003e With proper maintenance, the \u003cstrong data-end=\"5192\" data-start=\"5165\"\u003eproductive lifespan\u003c\/strong\u003e can reach \u003cstrong data-end=\"5223\" data-start=\"5208\"\u003e12 to 15 years\u003c\/strong\u003e . \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"5253\" data-start=\"5231\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"5253\" data-start=\"5231\"\u003e Honey potential\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"5410\" data-start=\"5255\"\u003e The \u003cstrong data-end=\"5279\" data-start=\"5258\"\u003eearly flowering\u003c\/strong\u003e (April) of Black Down attracts \u003cstrong data-end=\"5333\" data-start=\"5309\"\u003ebees and bumblebees\u003c\/strong\u003e , providing \u003cstrong data-end=\"5369\" data-start=\"5356\"\u003ehoney\u003c\/strong\u003e and promoting biodiversity in the orchard. \u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"5457\" data-start=\"5417\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"\" data-end=\"5457\" data-start=\"5417\"\u003e Equivalent and alternative varieties\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"5540\" data-start=\"5459\"\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSeveral\u003c\/span\u003e \u003cstrong data-start=\"10\" data-end=\"64\"\u003evarieties share similar characteristics\u003c\/strong\u003e \u003cspan\u003ewith\u003c\/span\u003e \u003cstrong data-start=\"73\" data-end=\"87\"\u003eBlack Down\u003c\/strong\u003e \u003cspan\u003e.\u003c\/span\u003e \u003cstrong data-start=\"92\" data-end=\"106\"\u003eBen Lomond\u003c\/strong\u003e is a \u003cstrong data-start=\"123\" data-end=\"134\"\u003elate-ripening\u003c\/strong\u003e \u003cspan\u003e,\u003c\/span\u003e \u003cstrong data-start=\"136\" data-end=\"150\"\u003eproductive\u003c\/strong\u003e \u003cspan\u003evariety\u003c\/span\u003e \u003cspan\u003ewith\u003c\/span\u003e \u003cstrong data-start=\"161\" data-end=\"181\"\u003egood resistance\u003c\/strong\u003e \u003cspan\u003eand a\u003c\/span\u003e \u003cstrong data-start=\"188\" data-end=\"212\"\u003emedium to large size\u003c\/strong\u003e \u003cspan\u003e.\u003c\/span\u003e \u003cstrong data-start=\"217\" data-end=\"228\"\u003eTitania\u003c\/strong\u003e \u003cspan\u003eis distinguished by its\u003c\/span\u003e \u003cstrong data-start=\"250\" data-end=\"288\"\u003every good disease resistance\u003c\/strong\u003e \u003cspan\u003eand\u003c\/span\u003e \u003cstrong data-start=\"295\" data-end=\"316\"\u003elarger size\u003c\/strong\u003e \u003cspan\u003e. Andega\u003c\/span\u003e \u003cstrong data-start=\"320\" data-end=\"330\"\u003eis\u003c\/strong\u003e \u003cspan\u003eearlier\u003c\/span\u003e \u003cstrong data-start=\"335\" data-end=\"351\"\u003e,\u003c\/strong\u003e \u003cspan\u003every\u003c\/span\u003e \u003cstrong data-start=\"353\" data-end=\"372\"\u003eproductive\u003c\/strong\u003e \u003cspan\u003e, with\u003c\/span\u003e \u003cstrong data-start=\"382\" data-end=\"397\"\u003elarge fruits\u003c\/strong\u003e \u003cspan\u003eand a\u003c\/span\u003e \u003cstrong data-start=\"404\" data-end=\"430\"\u003egood taste balance\u003c\/strong\u003e \u003cspan\u003e. Finally,\u003c\/span\u003e \u003cstrong data-start=\"442\" data-end=\"456\"\u003eBen Connan\u003c\/strong\u003e \u003cspan\u003e, a\u003c\/span\u003e \u003cstrong data-start=\"461\" data-end=\"474\"\u003emid-season variety\u003c\/strong\u003e \u003cspan\u003e, produces\u003c\/span\u003e \u003cstrong data-start=\"487\" data-end=\"502\"\u003elarge fruits\u003c\/strong\u003e \u003cspan\u003e, has\u003c\/span\u003e \u003cstrong data-start=\"517\" data-end=\"537\"\u003egood resistance\u003c\/strong\u003e \u003cspan\u003eand is\u003c\/span\u003e \u003cstrong data-start=\"545\" data-end=\"560\"\u003eself-fertile\u003c\/strong\u003e \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch2 class=\"\" data-end=\"5873\" data-start=\"5844\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n \u003ch2 class=\"\" data-end=\"5873\" data-start=\"5844\"\u003eTechnical recommendations\u003c\/h2\u003e\n\n\u003cp class=\"\" data-end=\"6095\" data-start=\"5875\"\u003e A \u003cstrong data-end=\"5906\" data-start=\"5878\"\u003ebalanced fertilization plan\u003c\/strong\u003e is necessary, with particular attention to \u003cstrong data-end=\"5977\" data-start=\"5959\"\u003etrace elements\u003c\/strong\u003e : \u003cstrong data-end=\"6015\" data-start=\"5980\"\u003eboron, magnesium, zinc, manganese\u003c\/strong\u003e . A \u003cstrong data-end=\"6054\" data-start=\"6021\"\u003esoil analysis every 3 years\u003c\/strong\u003e is recommended to adjust the inputs. \u003c\/p\u003e\n\n\u003cp class=\"\" data-end=\"6095\" data-start=\"5875\"\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"2027\" data-end=\"2073\"\u003e To summarize: \u003cstrong data-start=\"2048\" data-end=\"2073\"\u003eBlackcurrant Black Down\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\n \u003cp data-start=\"2075\" data-end=\"2508\" class=\"\"\u003eThe \u003cstrong data-start=\"2086\" data-end=\"2100\"\u003eBlack Down\u003c\/strong\u003e variety is attractive for its \u003cstrong data-start=\"2115\" data-end=\"2160\"\u003eversatility and exceptional yield\u003c\/strong\u003e . Thanks to \u003cstrong data-start=\"2174\" data-end=\"2198\"\u003eregular production\u003c\/strong\u003e on two-year-old wood, it can reach up to \u003cstrong data-start=\"2253\" data-end=\"2271\"\u003e600 kg\/1000 m²\u003c\/strong\u003e , while maintaining \u003cstrong data-start=\"2296\" data-end=\"2327\"\u003eexcellent fruit quality\u003c\/strong\u003e : diameter of 10 to 15 mm, high juice content, high concentration of vitamin C and anthocyanins. Perfect for processing, it also offers interest for the fresh market.\u003c\/p\u003e\n\n \u003cp data-start=\"2510\" data-end=\"2925\" class=\"\"\u003eRobust, self-fertile and well adapted to \u003cstrong data-start=\"2551\" data-end=\"2588\"\u003etemperate to Mediterranean climates\u003c\/strong\u003e , it tolerates slightly calcareous soils and lends itself to simple cultivation practices, provided that water stress is monitored. Its bushy habit and good mechanical resistance facilitate \u003cstrong data-start=\"2791\" data-end=\"2824\"\u003emanual or mechanical harvesting\u003c\/strong\u003e . Its spring flowering attracts pollinators, providing additional ecological interest.\u003c\/p\u003e\n\n \u003cp data-start=\"2927\" data-end=\"3415\" class=\"\"\u003eAt \u003cstrong data-start=\"2932\" data-end=\"2946\"\u003eBairiverse\u003c\/strong\u003e , we promote this high-performance variety and make it available to \u003cstrong data-start=\"3022\" data-end=\"3066\"\u003emarket gardeners looking for reliable solutions\u003c\/strong\u003e . \u003cstrong data-start=\"3068\" data-end=\"3128\"\u003eAs a specialist wholesale supplier of blackcurrant plants\u003c\/strong\u003e , we offer you much more than plants: tailor-made support to make each season a success. For your planting projects, \u003cstrong data-start=\"3278\" data-end=\"3321\"\u003ebuying Black Down blackcurrant plants\u003c\/strong\u003e from \u003cstrong data-start=\"3327\" data-end=\"3341\"\u003eBairiverse\u003c\/strong\u003e means choosing expertise, quality and performance.\u003c\/p\u003e\n\n \u003cp data-start=\"3417\" data-end=\"3640\" class=\"\"\u003e\u003cstrong data-start=\"3417\" data-end=\"3460\"\u003eBuy Black Down blackcurrant plants\u003c\/strong\u003e with the guarantee of a \u003cstrong data-start=\"3483\" data-end=\"3543\"\u003especialist blackcurrant plant wholesaler\u003c\/strong\u003e : a strategic choice for profitable, sustainable production adapted to market requirements.\u003c\/p\u003e","products":[{"product_id":"frsppf202504152798","title":"Black Down Blackcurrant bare root 1\/2 branches - 20cm - plant for Growers","description":"","brand":"FRSPPF20250415","offers":[{"title":"Default Title","offer_id":51267972006155,"sku":null,"price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Plant_de_Cassissier_noir_5f7e512a-1015-4391-b3e7-8b108767f028.webp?v=1765899877"},{"product_id":"frsppf202504152814","title":"Black Down Blackcurrant bare root 1\/3 branches - 30-40 cm - plant for Growers","description":"","brand":"FRSPPF20250415","offers":[{"title":"Default Title","offer_id":51267975545099,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Plant_de_Cassissier_noir_d71967a7-fafe-4e4c-9316-dd85bad0093c.webp?v=1765899877"},{"product_id":"frsppf202504152830","title":"Black Down Blackcurrant bare root 5\/8 branches - 60-80 cm - plant for Growers","description":"","brand":"FRSPPF20250415","offers":[{"title":"Default Title","offer_id":51267978133771,"sku":null,"price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Plant_de_Cassissier_noir_99e06eda-117c-42d4-bad1-dfa0ec42e5fa.webp?v=1765899877"},{"product_id":"frsppf202504152846","title":"Organic Black Down Blackcurrant bare root 1\/2 branches - 20cm - plant for Growers","description":"","brand":"FRSPPF20250415","offers":[{"title":"Default Title","offer_id":51268109041931,"sku":null,"price":2.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Plant_de_Cassissier_noir_c7d908bf-7fc7-4e00-ba44-f1cc59a9a485.webp?v=1765899988"},{"product_id":"frsppf202504152862","title":"Organic Black Down Blackcurrant bare root 1\/3 branches - 30-40 cm - plant for Growers","description":"","brand":"FRSPPF20250415","offers":[{"title":"Default Title","offer_id":51268111401227,"sku":null,"price":4.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Plant_de_Cassissier_noir_aca3d858-fb00-4a8e-ae57-eb36ab3c25e4.webp?v=1765899988"},{"product_id":"frsppf202504152878","title":"Organic Black Down Blackcurrant bare root 5\/8 branches - 60-80 cm - plant for Growers","description":"","brand":"FRSPPF20250415","offers":[{"title":"Default Title","offer_id":51268117561611,"sku":null,"price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Plant_de_Cassissier_noir_77296ee0-a894-4a60-97d8-d16e3f516942.webp?v=1765899987"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/collections\/Plant_de_Cassissier_pour_maraicher_Pro_d65db2ae-6d0f-4049-8168-cb203631db49.webp?v=1745354648","url":"https:\/\/plantspetitsfruits.com\/en\/collections\/plant-de-cassissier-black-down-a-prix-producteurs-pour-maraichers-professionnels.oembed","provider":"Bairiverse - Econome à Légumes","version":"1.0","type":"link"}