{"title":"Worcester Gooseberry plants for Professional Growers","description":"\u003ch2\u003e Worcester Gooseberry Variety Fact Sheet\u003c\/h2\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruit Flesh Color:\u003c\/strong\u003e The translucent light red external color suggests a similarly colored flesh.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSkin color:\u003c\/strong\u003e Translucent light red to wine red when ripe.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSize and shape:\u003c\/strong\u003e Large, about 1.2 cm in diameter. Fruits are round or oval.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTree size:\u003c\/strong\u003e Bushy, vigorous, reaching 1 to 2 meters in height and 0.5 to 1 meter in width.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruit maturity:\u003c\/strong\u003e From mid-July. Mid-July to mid-August. Harvest spread over approximately 10-14 days. Late in the season.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruit Flavor:\u003c\/strong\u003e Sweet and slightly tangy, with a subtle aroma. Sweet, tangy, and fragrant flavor.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eEarliness of the variety:\u003c\/strong\u003e Maturity from mid-July suggests a mid- to late-season period.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFruiting period\u003c\/strong\u003e Mid-July to August.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eDisease resistance and storage:\u003c\/strong\u003e Particularly resistant to powdery mildew. Good general resistance. Fruit storage is not specified in the sources, but firm fruits potentially facilitate transport.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVariety yield:\u003c\/strong\u003e 3 to 5 kg of fruit per plant. Productive. Average yield.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eIs this variety self-fertile?\u003c\/strong\u003e Yes.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eCommercial use:\u003c\/strong\u003e Suitable for fresh consumption thanks to its sweet and tangy flavor. Excellent for processing into jams and jellies (fruits rich in pectin). Also suitable for pies, desserts, coulis, and sauces. Potential for the production of juices and artisanal drinks. Can be used as an accompaniment to savory dishes. Late harvest allows for an extended marketing period.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eComments:\u003c\/strong\u003e Very thorny, can be used as a defensive hedge. Requires well-drained soil, rich in organic matter, with a slightly acidic pH. First fruits generally from the 3rd year after planting.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"295\" data-end=\"368\" class=\"\"\u003e Quick read \/ essentials on Gooseberry Worcester\u003c\/h2\u003e\n\n \u003cp data-start=\"370\" data-end=\"927\" class=\"\"\u003eWorcester gooseberry (Ribes uva-crispa 'Worcester'), also known as Worcesterberry, is an English variety renowned for its robustness, late flowering, and the taste of its red, wine-like fruits. Developed for demanding growers, it is a reliable choice for extending the harvest season while ensuring excellent tolerance to powdery mildew. Its high yield, juicy fruits, and processing potential make it a valuable ally in high-performance professional orchards.\u003c\/p\u003e\n\n\u003cp data-start=\"929\" data-end=\"1324\" class=\"\"\u003e The Worcester develops a vigorous, bushy habit, with dense, thorny vegetation. While it requires some manual harvesting skills, it compensates with high productivity (up to 12 kg\/plant in optimal conditions) and remarkable hardiness (-20 °C). Harvesting takes place from mid-July to mid-August, a strategic period for the small red fruit market.\u003c\/p\u003e\n\n \u003cp data-start=\"1326\" data-end=\"2042\" class=\"\"\u003e\u003cstrong data-start=\"1326\" data-end=\"1340\"\u003eBairiverse\u003c\/strong\u003e , \u003cstrong data-start=\"1342\" data-end=\"1416\"\u003ea specialist wholesale supplier of gooseberry plants\u003c\/strong\u003e , recommends this variety for its reliability and organoleptic quality. Choosing to \u003cstrong data-start=\"1508\" data-end=\"1563\"\u003ebuy Worcester gooseberry plants\u003c\/strong\u003e means adding a high value-added variety to your orchard. Thanks to its professional expertise, \u003cstrong data-start=\"1659\" data-end=\"1673\"\u003eBairiverse\u003c\/strong\u003e , \u003cstrong data-start=\"1675\" data-end=\"1749\"\u003ea specialist wholesale supplier of gooseberry plants\u003c\/strong\u003e , offers you healthy plants, adapted to French conditions, and supports you throughout your project. To secure your crops and meet market expectations, consider \u003cstrong data-start=\"1939\" data-end=\"1994\"\u003ebuying Worcester gooseberry plants\u003c\/strong\u003e from a committed player like \u003cstrong data-start=\"2027\" data-end=\"2041\"\u003eBairiverse\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"126\" data-end=\"157\" class=\"\"\u003eOrigin and varietal interest\u003c\/h2\u003e\n\n\u003cp data-start=\"159\" data-end=\"574\" class=\"\"\u003e The 'Worcester' gooseberry ( \u003cem data-start=\"199\" data-end=\"217\"\u003eRibes uva-crispa\u003c\/em\u003e 'Worcester'), also known as 'Worcesterberry', is an English variety renowned for its robustness, productivity and the taste quality of its red, wine-like fruits. It is a reliable option for growers looking for a late-ripening, self-fertile cultivar that is resistant to diseases, particularly powdery mildew.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"576\" data-end=\"612\" class=\"\"\u003e Plant shape and morphology\u003c\/h2\u003e\n\n \u003cp data-start=\"614\" data-end=\"1069\" class=\"\"\u003eWorcester forms a vigorous, bushy shrub, reaching a height of 1 to 2 meters, with an equivalent width of 1 to 2 meters. It is characterized by a high density of very thorny branches, which makes it a slightly more demanding variety in terms of manual harvesting. Its root system is superficial, concentrated in the first 20 to 30 centimeters of soil, hence the importance of well-drained soil and constant moisture.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"1071\" data-end=\"1101\" class=\"\"\u003e Flowering and self-fertility\u003c\/h2\u003e\n\n\u003cp data-start=\"1103\" data-end=\"1471\" class=\"\"\u003e Flowering occurs in May, with inconspicuous greenish-white flowers that are attractive to pollinators. Worcester is self-fertile, requiring no other varieties to produce fruit. However, to optimize production, cultivars such as 'Hinnonmaki Rouge', 'Captivator', or 'Invicta' can improve cross-pollination.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"1473\" data-end=\"1511\" class=\"\"\u003e Growing conditions and maintenance\u003c\/h2\u003e\n\n \u003cp data-start=\"1513\" data-end=\"2087\" class=\"\"\u003eThe variety prefers fresh, loose, healthy, and slightly acidic soil. It adapts well to partial shade to full sun. Planting is recommended between October and March, outside of periods of frost. A spacing of 1.0 to 1.25 meters between plants is recommended. Planting on mounds can be useful in heavy soils to avoid root asphyxiation. Mulching is strongly recommended to conserve soil moisture. Annual pruning, carried out in late winter (February), is essential to promote production on 1- to 3-year-old branches.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"2089\" data-end=\"2129\" class=\"\"\u003e Disease resistance and hardiness\u003c\/h2\u003e\n\n\u003cp data-start=\"2131\" data-end=\"2469\" class=\"\"\u003e Worcester is distinguished by its excellent resistance to powdery mildew, a common disease of gooseberries. It also offers good resistance to rust and moderate to good tolerance to anthracnose. Its hardiness is remarkable, withstanding temperatures down to -20°C, making it suitable for temperate to cold climates.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003ch2 data-start=\"2471\" data-end=\"2506\" class=\"\"\u003eEarliness and harvest period\u003c\/h2\u003e\n\n\u003cp data-start=\"2508\" data-end=\"2836\" class=\"\"\u003e The variety is classified as late, with a harvest period from mid-July to mid-August. Fruit maturity generally takes 10 to 14 days, allowing for efficient harvesting. This characteristic makes it an excellent choice for extending the marketing season for soft fruits.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"2838\" data-end=\"2869\" class=\"\"\u003e Fruit characteristics\u003c\/h2\u003e\n\n\u003cp data-start=\"2871\" data-end=\"3402\" class=\"\"\u003e Worcester fruits are medium to large, with a diameter of about 1.2 cm and a weight of 4 to 5 g. Their shape is round to slightly oval. The skin is light red to wine-red, thin and translucent. The flesh, probably translucent yellowish, is juicy, melting, and slightly crunchy when ripe. The taste is harmonious, sweet and slightly acidic, with a delicate aroma. The Brix level fluctuates between 14 and 16°, indicating a high sugar content favorable for direct consumption and processing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"3404\" data-end=\"3426\" class=\"\"\u003e Commercial uses\u003c\/h2\u003e\n\n \u003cp data-start=\"3428\" data-end=\"3485\" class=\"\"\u003eWorcester is a broad spectrum variety:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-start=\"3489\" data-end=\"3749\"\u003e\n\n \u003cstrong data-start=\"3489\" data-end=\"3514\"\u003eFresh consumption\u003c\/strong\u003e : The fruits, with their balanced flavor and pleasant texture, are highly valued for direct sales or short supply chains. The late harvest allows the market to be supplied when other varieties are nearing the end of their production.\u003c\/li\u003e\n\n\u003cli data-start=\"3755\" data-end=\"4005\"\u003e\n\n \u003cstrong data-start=\"3755\" data-end=\"3773\"\u003eProcessing\u003c\/strong\u003e : It is ideal for processing into jams, jellies (thanks to its good pectin content), coulis, sorbets and pastries. Its juiciness and thin skin make it an excellent base for processed products.\u003c\/li\u003e\n\n\u003cli data-start=\"4009\" data-end=\"4220\"\u003e\n\n \u003cstrong data-start=\"4009\" data-end=\"4036\"\u003eCulinary applications\u003c\/strong\u003e : The fruits can also be used in sauces, particularly to accompany fish, game or poultry dishes, and are suitable for preparing artisanal drinks.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"4222\" data-end=\"4253\" class=\"\"\u003e Productivity and profitability\u003c\/h2\u003e\n\n \u003cp data-start=\"4255\" data-end=\"4589\" class=\"\"\u003eThe average yield is estimated at between 3 and 5 kg per adult plant. Under optimal conditions, some plants can produce up to 8 to 12 kg. In stabilized cultivation, the production potential is estimated at 700 to 1000 kg per 1000 m² per year. Full production is generally reached from the third year after planting.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"4591\" data-end=\"4605\" class=\"\"\u003e Conclusion\u003c\/h2\u003e\n\n\u003cp data-start=\"4607\" data-end=\"5228\" class=\"\"\u003e The 'Worcester' gooseberry is a robust, reliable, and versatile variety. Its natural resistance to powdery mildew, its cold hardiness, and its late harvest period make it an excellent option for growers looking to diversify their range. With its tasty, red, and juicy fruits, suitable for both fresh consumption and processing, Worcester meets the expectations of demanding markets. Its shallow root system, however, requires vigilance regarding soil quality and irrigation, but its performance makes it a strategic choice for professional farms.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003ch2 data-start=\"2049\" data-end=\"2103\" class=\"\"\u003eTo summarize: Gooseberry Worcester\u003c\/h2\u003e\n\n\u003cp data-start=\"2105\" data-end=\"2682\" class=\"\"\u003e Worcester is a complete variety that combines robustness, yield, and taste quality. Ideal for extending summer harvests, it produces vinous red fruits with a juicy, melting texture and a high sugar content (14 to 16°Brix) that appeals both fresh and in processing. Perfectly self-fertile, it integrates easily into a variety of systems, while guaranteeing regular production from the third year. Its natural resistance to powdery mildew and low temperatures (-20°C) makes it a reliable solution for temperate to cold climates.\u003c\/p\u003e\n\n \u003cp data-start=\"2684\" data-end=\"3462\" class=\"\"\u003eAs a \u003cstrong data-start=\"2696\" data-end=\"2770\"\u003especialist wholesale supplier of gooseberry plants\u003c\/strong\u003e , \u003cstrong data-start=\"2772\" data-end=\"2786\"\u003eBairiverse\u003c\/strong\u003e offers you this versatile variety, ideal for producers wishing to expand their range of red fruits. Choosing to \u003cstrong data-start=\"2913\" data-end=\"2968\"\u003ebuy Worcester gooseberry plants\u003c\/strong\u003e means ensuring an attractive yield, a highly valued late harvest and fruit of consistent quality. With its recognized expertise, \u003cstrong data-start=\"3120\" data-end=\"3134\"\u003eBairiverse\u003c\/strong\u003e , \u003cstrong data-start=\"3136\" data-end=\"3210\"\u003ea specialist wholesale supplier of gooseberry plants\u003c\/strong\u003e , guarantees you a rigorous selection and personalized technical support. To integrate a strategic and profitable variety into your orchard, it is wise to \u003cstrong data-start=\"3381\" data-end=\"3436\"\u003ebuy Worcester gooseberry plants\u003c\/strong\u003e from \u003cstrong data-start=\"3447\" data-end=\"3461\"\u003eBairiverse\u003c\/strong\u003e .\u003c\/p\u003e","products":[{"product_id":"frsppf2024072plant-groseillier-a-maquereau-worcester-bio-godet-de-9-cm","title":"Organic Worcester Gooseberry P9 pot - plant for Growers","description":"","brand":"FRSPPF2024072","offers":[{"title":"Default Title","offer_id":51303179616523,"sku":null,"price":2.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Groseille_Maquereau_Rouge_f2265e2f-97a4-4b8e-a8d8-e1c3a35681d7.webp?v=1765900258"},{"product_id":"frsppf2024075plant-groseilliers-a-maquereau-worcester-bio-plaque-77-mottes-3-5cm","title":"Organic Worcester Gooseberry 3.5cm plug - plant for Growers","description":"","brand":"FRSPPF2024075","offers":[{"title":"Default Title","offer_id":46486021964043,"sku":null,"price":1.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Groseille_Maquereau_Rouge_e632593b-14a3-4694-9167-a796ee46e56f.webp?v=1765900273"},{"product_id":"frsppf2024075plant-groseilliers-a-maquereau-worcester-bio-caisse-24-godets-9cm","title":"Organic Worcester Gooseberry P9 pot - plant for Growers","description":"","brand":"FRSPPF2024075","offers":[{"title":"Default Title","offer_id":51305849749771,"sku":null,"price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Groseille_Maquereau_Rouge_5fc84167-919e-4452-970e-de761ff3fc19.webp?v=1765900257"},{"product_id":"frsppf2024075plant-groseilliers-a-maquereau-worcester-bio-caisse-10-pots-1-5l","title":"Organic Worcester Gooseberry 1.5l pot - plant for Growers","description":"","brand":"FRSPPF2024075","offers":[{"title":"Default Title","offer_id":51305849717003,"sku":null,"price":4.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Groseille_Maquereau_Rouge_e43fc544-1548-4ee8-8701-4c079746a28e.webp?v=1765900256"},{"product_id":"frsorn202508auto474","title":"Plant Groseillier À Maquereau Ribes Worcesterberry - Godet 9 Cm","description":"","brand":"FRSORN202508","offers":[{"title":"Default Title","offer_id":52949775024395,"sku":null,"price":5.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/files\/Groseille_Maquereau_Rouge_f51f63c9-a85b-43b3-974a-7574619e1a2c.webp?v=1765900299"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/4729\/7547\/collections\/Groseiller_Maquereau_Rouge_pour_maraicher_Pro_03f69733-b0c2-42cb-914c-aa0bec8ee04d.webp?v=1744892325","url":"https:\/\/plantspetitsfruits.com\/en\/collections\/plant-de-groseillier-maquereau-worcester-a-prix-producteurs-pour-arboriculteurs-professionnels.oembed","provider":"Bairiverse - Econome à Légumes","version":"1.0","type":"link"}