Which variety of gooseberry should you choose? Characteristics and uses of gooseberries

How to choose your gooseberry variety?

Are you looking to plant gooseberries on your plot but don't know which gooseberry variety to choose? This gooseberry variety guide lists the main varieties along with their characteristics and uses. For farm sales, supermarket sales, or processing? There's something for everyone.

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Conventional Gooseberry Range for Professionals

Gooseberry Variety Guides:

Variety Fruit Color Remontante Precocity Productivity Fruit Size / Shape Disease Resistance / Hardiness Fruiting Period Taste Self-fertile
Achilles Smooth purple-red skin Non-Rising Season Large production but medium-sized fruit Elongated fruit, very large fruits Susceptible to mildew July to August Very suitable for fresh consumption. Very aromatic and sweet taste. Self-fertile variety
Captivator Red Non-Rising Early Very productive variety Medium and round size Few thorns. Very resistant to mold. Very hardy and vigorous variety. End of June to mid-July Very sweet. Perfect for making jam or wine. Self-fertile variety
Hinnonmaki-Röd Dark red Non-Rising Mid-Late Variety offering a high yield. Between 4 and 5 kg per plant when mature. Fairly large berries. Round Vigorous. Frost resistant but drought tolerant. Good resistance to powdery mildew. End of July to mid-August Good sweet and sour taste. Juicy. Fresh taste. Slightly acidic. Can be eaten fresh or processed. In jellies, pies or as an accompaniment to meat dishes. Self-fertile variety
Hinnonmaki-Grön Pale Green Non-Rising Late High yield. Up to 4 kg per plant when fully grown. Medium-sized berries. Fairly firm. Frost resistant Beginning to End of August Fine taste and suitable for all uses (fresh, processed). Milder and sweeter than Hinnonmaki-Röd Self-fertile variety
Hinnonmaki-Gül YELLOW Non-Rising Season Classic yield. Slightly lower than Grön and Röd Medium-sized variety Vigorous and disease-resistant variety Start to End of July Very sweet and fragrant Self-fertile variety
Invicta Greenish-yellow Non-Rising Mid-Season High-yielding variety. Up to 5 kg yield per plant at maturity. Large yellow fruits. Translucent yellowish flesh. Variety resistant to mildew. Very resistant to powdery mildew. July to August Very fragrant. Sweet and tangy taste. Perfect for jelly and jam. Self-fertile variety
Mucurins Greenish-yellow Non-Rising Season High yielding variety Fruit of relatively large size Mildew resistant variety Start to End of July Mild tasting variety. Tangy and aromatic. Self-fertile variety
Whinham's Industry Dark to purple gnawing Non-Rising Mid-Early High yield, up to 4KG per plant at maturity Large, elongated fruits Variety slightly susceptible to mildew. Sensitive to drought. End of June to mid-July Very tasty, fresh, slightly sweet. Widely used in processing for jam, jelly or as an accompaniment to fish or meat. Self-fertile variety
Whitesmith White-Green Non-Rising Season Very productive variety. Easy to pick. Fruit of fairly large size Variety susceptible to mildew. Hardy variety. Good resistance to cold. Mid-July Excellent taste. One of the best-tasting varieties on the market, highly valued for this quality. Can be used in compote, fish or meat accompaniment, or jam. Self-fertile variety