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Organic Mulberry Tree White Mulle Plant - 2 L pot, height 60 cm
Organic Mulberry Tree White Mulle Plant - 2 L pot, height 60 cm
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Delivery from 10 plants within 15 days FR/ EU / CH
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Our mulberry trees - Our mulberry plants
Bairiverse, your expert supplier of small fruit plants, offers a complete range of professional mulberry trees adapted to the needs of market gardeners, with organic and conventional varieties selected for their productivity, resistance and taste quality, available from €0.66 excluding VAT.
How to choose the right mulberry plants for profitable and professional fruit production
To successfully purchase professional mulberry plants , several essential criteria must be taken into account:
The variety
Choose mulberry trees that are suited to your region and production goals . For example, the ' Black Satin ' variety offers high productivity and is cold hardy down to -15°C, while ' Triple Crown ' produces enormous fruits up to 8 grams.
Precocity
Select a mix of early, seasonal, and late varieties to spread out your production. ' Darrow ' is early (July-August), ' Loch Ness ' is seasonal (August-October), and ' Smoothstem ' is late (September-October).
Productivity
Opt for high-yielding varieties like 'Loch Ness' or 'Triple Crown' , known for their high productivity.
Disease resistance
Choose hardy, resistant varieties like 'Dirksen' , which can withstand temperatures down to -23°C and is disease-resistant.
Taste quality
Choose according to your market opportunities . 'Loch Ness' offers low-acid, aromatic fruits, ideal for direct sales.
Benefits of buying professional plants
- Guaranteed quality : Specialized suppliers like Bairiverse offer certified, disease-free and genetically compliant plants.
- Optimized yield : Professional plants are selected for their high productivity, allowing yields to be significantly increased compared to amateur plants.
- Technical support : Professional suppliers generally offer personalized support, with advice on crop management and technical itinerary.
- Increased profitability : By investing in quality plants, you optimize your production and reduce the risk of losses, thus improving the profitability of your operation.
By choosing your mulberry varieties wisely and opting for professional plants , you lay the foundations for successful and profitable fruit production.
What type of mulberry plant should you choose for successful professional cultivation?
To choose the type of mulberry plant best suited to your farm , it is important to consider the advantages and disadvantages of each option:
Plants in alveoli
- Advantages : Economical in potting soil, promotes good rooting of seedlings. Ideal for sowing above ground and easy to handle.
- Disadvantages : Requires rapid transplanting once roots have developed.
Mini-clods
- Advantages : Easy transplanting or repotting, rapid regrowth with less stress for the plant. Eco-friendly because it is plastic-free.
- Disadvantages : Requires specific soil and a specific technique for creating the clumps. Sensitive to drying out.
Bare roots
- Advantages : Less expensive, easy to transport in large quantities.
- Disadvantages : Planting limited to the vegetative rest period, high risk of drying out, more delicate recovery.
Buckets
- Advantages : Good root protection, planting possible almost all year round.
- Disadvantages : More expensive, requires more potting soil and storage space.
Pots
- Advantages : More developed plants, faster fruiting.
- Disadvantages : High price, more difficult transport and handling, risk of roots becoming knotted.
For professional mulberry production , seedlings in cells or mini-balls are often preferred because they offer a good compromise between cost , ease of handling and rooting quality . Cells with a diameter of 30 mm and a depth of 46 mm are particularly suitable for the majority of seedlings.
It is important to choose containers that allow good root development and facilitate transplanting. Check that the cells or pots have a sufficiently large hole under the cell to facilitate demolding.
Whichever option you choose , make sure to maintain consistent soil moisture , especially important for mini-plugs that are susceptible to drying out. Mulching can help keep the soil cool after planting.
By taking these factors into account and your specific growing conditions (climate, soil, scale of production), you will be able to select the type of plant best suited to your mulberry growing project.
Which mulberry varieties should you choose for widespread and efficient production?
The most common mulberry varieties in France fall into two main categories: traditional varieties and specific varieties adapted to different production periods .
Traditional varieties
- Black Mulberry (Morus nigra) : Produces sweet and tangy black fruits, highly prized for their complex flavor. Its fruits ripen in early summer and are particularly suited to Mediterranean climates.
- White mulberry (Morus alba) : Originally cultivated for its leaves, which are used to raise silkworms, it produces white, pink, purple, or black fruits depending on the variety. Its fruits are generally sweeter and less acidic than those of the black mulberry.
- Plane mulberry (Morus platanifolia) : Valued for its ornamental appearance, it also produces edible fruit.
Specific varieties
Early
- 'Black Bute' : A variety with small thorns that fruits from mid-June. Its fruits weigh between 12 and 23 g.
- 'Darrow' : Produces blackberries from July to August.
Seasonal
- 'Loch Ness' : A very productive, thornless variety with large, fragrant fruits. Harvesting takes place from August to October.
- 'Triple Crown' : Thornless, produces very large, shiny, sweet, aromatic black fruits from late July to early October.
Late
- 'Smoothstem' (or 'Smouthern') : A late-producing, thornless variety that can bear fruit until October.
Remontantes
- 'Reuben' : Everbearing variety producing large, fragrant, very sweet black fruits from June to November.
Specific varieties without thorns
- 'Jumbo' : Produces very large black fruits. The main harvest is in August-September.
- 'Navajo' : Medium-sized but very tasty fruits, appearing in late July.
- 'Chester Thornless' : Productive and disease-resistant variety.
It is important to note that some varieties, such as 'Triple Crown' , can produce up to 20 kg of fruit per year .
The choice of variety will depend on local climatic conditions, available space and production objectives . For staggered production , it is recommended to combine early, seasonal and late varieties .
Which mulberry varieties should you choose for widespread and efficient production?
The most common mulberry varieties in France fall into two main categories: traditional varieties and specific varieties adapted to different production periods .
Traditional varieties
- Black Mulberry (Morus nigra) : Produces sweet and tangy black fruits, highly prized for their complex flavor. Its fruits ripen in early summer and are particularly suited to Mediterranean climates.
- White mulberry (Morus alba) : Originally cultivated for its leaves, which are used to raise silkworms, it produces white, pink, purple, or black fruits depending on the variety. Its fruits are generally sweeter and less acidic than those of the black mulberry.
- Plane mulberry (Morus platanifolia) : Valued for its ornamental appearance, it also produces edible fruit.
Specific varieties
Early
- 'Black Bute' : A variety with small thorns that fruits from mid-June. Its fruits weigh between 12 and 23 g.
- 'Darrow' : Produces blackberries from July to August.
Seasonal
- 'Loch Ness' : A very productive, thornless variety with large, fragrant fruits. Harvesting takes place from August to October.
- 'Triple Crown' : Thornless, produces very large, shiny, sweet, aromatic black fruits from late July to early October.
Late
- 'Smoothstem' (or 'Smouthern') : A late-producing, thornless variety that can bear fruit until October.
Remontantes
- 'Reuben' : Everbearing variety producing large, fragrant, very sweet black fruits from June to November.
Specific varieties without thorns
- 'Jumbo' : Produces very large black fruits. The main harvest is in August-September.
- 'Navajo' : Medium-sized but very tasty fruits, appearing in late July.
- 'Chester Thornless' : Productive and disease-resistant variety.
It is important to note that some varieties, such as 'Triple Crown' , can produce up to 20 kg of fruit per year .
The choice of variety will depend on local climatic conditions, available space and production objectives . For staggered production , it is recommended to combine early, seasonal and late varieties .
The best everbearing mulberry varieties for long and profitable production
Yes, there are everbearing varieties of mulberry trees , although they are less common than non-everbearing varieties. These varieties offer the advantage of producing fruit over a longer period , which can be of particular interest to professional growers .
Here is a selection of the best everbearing varieties recommended for professionals :
Reuben
This is the most well-known and appreciated everbearing variety . It produces large, fragrant, very sweet black fruits from June to November. Reuben is particularly interesting for professionals because it offers:
- Production spread over a long period
- Fruits of superior taste quality
- Good productivity
Prime-Ark Freedom
This thornless American variety is characterized by:
- Early maturity
- Large-sized fruits
- A pleasant flavor with a good balance between acidity and sweetness
- Two-stage production : on floricannes in spring/early summer, then on primocannes in late summer/autumn
Prime-Ark 45
Another everbearing variety from the University of Arkansas breeding program. It offers:
- Good productivity
- Firm fruits suitable for marketing
- Increased resistance to disease
Black Gem
This everbearing variety is appreciated for:
- Its regular production throughout the season
- Its medium to large sized fruits
- Its balanced taste between sweet and tangy
Advantages of everbearing varieties for professional growers
- Spreading of production , allowing a continuous presence on the market
- Reducing climate risks through multiple fruiting periods
- Optimizing the workforce over a longer period
It is important to note that everbearing varieties require more intensive maintenance and appropriate fertilization to maintain their productivity throughout the season. In addition, pruning should be adjusted to promote production on both floricannes and primocanes.
To achieve the best results, professionals are recommended to combine everbearing varieties with early and late non-everbearing varieties . This approach allows for optimizing production throughout the season and catering to different market segments.
Optimal Mulberry Planting Schedule for Successful Recovery and Good Yield
The optimal time to plant mulberry trees is primarily from fall to early spring, with some variations depending on the region and plant type. Here's a detailed schedule to maximize the recovery and yield of your mulberry trees:
Fall planting (recommended)
- From the end of October to the beginning of December
- Benefits : Allows roots to establish well before winter, promoting better recovery in spring
Late winter/early spring planting
- From February to April
- Particularly suitable for regions with harsh winters
For plants in pots
- Possible periods : from September to November or from February to May
- Advantage : Offers more flexibility than bare-root plants
Specific calendar according to the varieties
- Black Satin, Dirksen, Loch Ness mulberry : planting from September to November or from February to May
- Thornfree Mulberry, Triple Crown : same period as above
Important points to consider
- Avoid planting during periods of frost or heat waves
- In mild climates, fall planting is ideal because the soil is still warm and humidity is higher
- For areas with harsh winters, plant in late winter/early spring to avoid frost damage to young plants.
Adjust the planting date according to the type of plant
- Bare-root plants : plant preferably in April, when frost is no longer a risk
- Potted plants : more flexibility, planting possible in autumn or spring
To maximize yield , plant early enough to allow for good establishment before the first production season. Most varieties begin producing significantly 2 years after planting .
By following this schedule and adapting the planting period to your local climate and the type of plant chosen , you will optimize the chances of recovery and the future yield of your mulberry trees. Remember that soil preparation , post-planting watering and mulching are also essential to ensure good recovery of the plants.
Ideal conditions for planting mulberry trees in professional cultivation
Mulberry trees require specific conditions for optimal growth and abundant production in professional cultivation:
Exposure
Mulberry trees prefer a sunny to slightly shaded location . A full sun location promotes abundant flowering and fruiting, especially for species like Morus nigra and Morus rubra . It is recommended to choose a location where the plants will receive 6 to 8 hours of sunlight per day .
Climate
Mulberry trees are generally hardy and adapt to various climates. Most varieties can withstand temperatures down to -25°C , with some, such as 'Black Satin', being cold-hardy down to -15°C . In temperate climates, mulberry trees thrive particularly well.
Ground
Well-drained , humus-rich , slightly acidic to neutral soil (pH between 5.5 and 6.5) is ideal for mulberry trees. The soil should be deep, loose, and cool enough to promote good root development. Adding sand can improve drainage in heavy soils.
Planting distances
For professional cultivation, planting distances vary depending on the variety's growth habit :
- Semi-erect varieties : space 3 to 4 meters between plants
- Upright varieties : a distance of 1.5 meters is sufficient
- Minimum distance between each plant: 1 meter
- For a fruit hedge or row crop : allow 2 to 3 meters between the rows to facilitate maintenance and harvesting
Protection
Choose a location sheltered from strong winds to protect plants and promote pollination. In windy areas, installing windbreaks can be beneficial.
Soil preparation
Before planting, loosen the soil thoroughly and enrich it with compost or well-rotted manure . This preparation will promote good rooting and vigorous growth of the plants.
By respecting these ideal planting conditions , professional producers can optimize the growth and productivity of their mulberry trees, thus ensuring abundant and quality fruit production .
What soil should you choose for growing mulberry trees for professional production?
Mulberry trees are relatively undemanding fruit trees in terms of soil, but certain conditions promote their optimal growth and productivity . Here are the characteristics of the ideal soil for growing mulberry trees:
Favorable soil types
Mulberry trees adapt to a wide variety of soils, but they prefer deep, humus-rich, well-drained soils . They tolerate light, dry, rocky , and even calcareous soils. However, medium-heavy soils are particularly popular.
Recommended pH
The optimal pH for mulberry trees is between 5.5 and 6.5 , which is slightly acidic to neutral . This range promotes better absorption of nutrients essential for growth and fruiting.
Drainage
Good drainage is crucial for mulberry trees. They do not tolerate compacted soils or standing moisture . To improve drainage in heavy soils, adding sand can be beneficial. Well-drained soil prevents root rot problems and promotes healthy root development.
Necessary amendments
To optimize the growth of mulberry trees, several amendments can be made to the soil:
- Organic matter : Adding compost or well-rotted manure improves soil structure , increases its water-holding capacity and provides essential nutrients .
- Balanced Fertilizer : Use a fertilizer specially formulated for fruit trees, following the manufacturer's recommendations.
- Mulching : Applying mulch (straw, hay, BRF) around the base of the mulberry trees helps to retain soil moisture , regulate temperature and gradually enrich the soil with organic matter.
- Lime : If the soil is too acidic (pH below 5.5), lime may be necessary to adjust the pH .
- Sand : In clay soils, adding sand improves water and air circulation , thus promoting root growth.
Soil preparation before planting
Before planting mulberry trees, it is recommended to:
- Subsoil or loosen the soil to a depth of 60 cm to facilitate rooting.
- Use a horizontal axis cultivator to refine the soil surface.
- Practice "pralining" the roots by soaking them in a mixture of water, dung and soil to encourage recovery.
By following these soil recommendations, mulberry growers can create optimal conditions for their trees' growth and productivity. It's important to note that mulberry trees are able to adapt to less than ideal conditions , making them a relatively easy crop for market gardeners to manage.
How to successfully launch a mulberry plot into professional production
To successfully start a mulberry plot , follow these essential steps:
Ground preparation
- Perform a soil test to determine the pH and nutrients present.
- Remove all perennial weeds such as couch grass and Canada thistle.
- Work the soil deeply (60 cm) to encourage good rooting.
- Incorporate organic matter : 12 to 15 L/m² of well-rotted manure or compost.
- Adjust the pH if necessary to reach 5.5 to 6.5.
Choice of varieties
- Select an assortment of early, seasonal, and late varieties to spread out production.
- Choose varieties that are suited to your climate and resistant to disease.
- Choose productive varieties like 'Loch Ness' or 'Triple Crown'.
- Include thornless varieties for easier harvesting, such as 'Thornfree' or 'Chester Thornless'.
Practical organization of plantations
- Plant preferably in autumn (October-November) or early spring (February-April).
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Respect the planting distances :
- 3 to 4 m between plants for semi-erect varieties
- 1.5 m for erect varieties
- 2 to 3 m between rows to facilitate maintenance and harvesting
- Install a solid trellis system : taut wire or sturdy metal mesh.
- Place the first wire about 50 cm from the ground , then space the following ones 30 to 40 cm apart.
Planting
- Dig holes 40 cm square and deep.
- Apply a praline to the roots to encourage recovery.
- Position the plants , ensuring that the graft point is at ground level.
- Fill with a mixture of soil and compost , press down lightly and water thoroughly.
Post-planting care
- Apply mulch to retain moisture and limit weeds.
- Install an irrigation system , ideally drip irrigation.
- Fertilize in spring with a balanced fertilizer (10-10-10 or 10-20-20) at a rate of 40 to 50 g/m of row.
By following these steps, you will lay the foundation for a productive and profitable mulberry plot . Remember to adapt these recommendations to your specific local conditions and the particular requirements of the chosen varieties .
Beneficial associations to optimize the cultivation of mulberry trees in professional market gardening
The right combination of mulberry varieties with each other and with companion plants can greatly improve the productivity and health of your crop. Here are the most beneficial combinations:
Combination of mulberry varieties
- Combine early varieties like 'Black Bute' with late varieties like 'Smoothstem' to spread production over a longer period.
- Plant self-fertile varieties like 'Triple Crown' near less fertile varieties to improve cross-pollination .
Associations with companion plants
- Plant marigolds and basil near blackberry bushes to repel aphids and other insect pests.
- Combine blackberry bushes with raspberries and strawberries to create a diverse and attractive berry area for pollinators.
- Incorporate aromatic plants such as lavender, rosemary or mint to repel certain pests and attract beneficial insects .
Associations beneficial to pollination
- Create flower strips near blackberry bushes with honey plants such as phacelia, buckwheat or borage to attract pollinators .
- Plant flowering shrubs such as elderberry or dogwood to provide habitat for wild pollinators .
Protection against diseases and pests
- Combine mulberries with garlic or onion to repel certain insect pests .
- Plant marigold between rows of mulberry trees for its repellent effect on nematodes .
- Incorporate plants from the Alliaceae family (garlic, chives) for their natural fungicidal action .
By adopting these associations, you will create a diverse ecosystem around your mulberry trees, thus promoting better pollination , natural protection against pests and an overall improvement in the health of your crop .
This approach is part of an agroecological approach , making it possible to reduce the use of phytosanitary products while optimizing production .
Optimal maintenance of mulberry trees: practices for healthy and sustainable production
Mulberry tree maintenance is essential to ensure abundant and quality production . Here are the main aspects to consider:
Watering
- Mulberry trees need regular watering , especially during the flowering and fruiting period.
- The soil should remain moist but not soggy .
- During dry periods, water thoroughly once a week to encourage deep rooting.
- For plants grown in containers, monitor soil moisture carefully , as it dries out more quickly.
- Water directly at the base of the plant , preferably early in the morning or late in the evening to avoid evaporation.
Fertilization
- Mulberry trees are not very demanding when it comes to fertilization.
- In spring, apply a balanced, slow-release fertilizer , such as an NPK 10-10-10, at a rate of one pound per inch of trunk diameter .
- For well-established plants, annual fertilization in spring with a special fruit and berry fertilizer is usually sufficient.
- In autumn, incorporate 5 to 10 litres of compost per shrub to enrich the soil.
Preventive treatments
- To prevent diseases , ensure good ventilation of the plants by pruning them regularly .
- Mulching around plants helps retain moisture and reduce weed competition.
- Promote biodiversity by planting companion plants such as garlic or chives , which have natural fungicidal properties .
Curative treatments
- In case of fungal diseases such as powdery mildew, a sulfur-based treatment can be effective.
- To fight against aphids , use black soap or introduce ladybugs , natural predators.
- Against the blackberry worm (Byturus tomentosus) , tansy manure can be used as a preventative and curative.
Size
- Perform annual pruning in winter , from December to February, during the dormant period.
- Remove dead, diseased or damaged branches to encourage the growth of new, healthy shoots.
- For everbearing varieties , adjust pruning to encourage production on floricannes and primocanes .
By following these maintenance recommendations, you will optimize the health and productivity of your mulberry trees. Remember to adapt these practices according to local climatic conditions and the specific needs of your varieties.
Mulberry pruning techniques: controlling production and vigor in professional cultivation
Pruning and training mulberry trees are essential to optimize their growth and production . Here are the specific techniques recommended for professional growers:
Training size
For young mulberry trees , formative pruning aims to establish a solid and balanced structure . From the first year of planting, select 3 to 5 main branches well distributed around the trunk. Remove branches that grow inward or that cross to promote good aeration of the structure. This initial pruning helps guide growth towards a harmonious and productive shape.
Maintenance size
Perform maintenance pruning annually , preferably in winter when the tree is dormant. Remove dead, diseased, or damaged branches to stimulate the growth of healthy new shoots. For non-remontant varieties , cut back the previous year's fruiting stems to ground level , retaining only vigorous new shoots that will produce the following year.
Fruiting size
To stimulate fruit production , practice specific fruiting pruning. On everbearing varieties like 'Reuben', cut back the stems that produced fruit in the fall to about 30 cm from the ground in early spring. This technique encourages abundant production on new shoots .
Thinning
Thinning is crucial to maintain good ventilation and optimal light exposure. Remove about a third of the new shoots in spring , keeping the strongest and best positioned ones. This practice results in larger, better-quality fruit .
Trellising
Training is essential for climbing varieties . Install a system of horizontal wires spaced 30 to 40 cm apart , starting 50 cm from the ground. Tie new shoots to the wires as they grow to make management and harvesting easier .
Size in green
During the growing season, practice light green pruning to remove weak or misplaced shoots . This technique helps focus the plant's energy on the fruits and main shoots.
By applying these specific pruning techniques , mulberry growers can significantly improve the growth and production of their plants. Proper pruning not only promotes better fruiting , but also increased disease resistance and longer plant life .
Mulberry tree diseases: identification, prevention and effective treatments in professional cultivation
Mulberry trees are generally hardy plants , but they can be affected by certain diseases. Here are the main common mulberry tree diseases , their quick identification and appropriate solutions:
Anthracnose
Symptoms : Brown spots on leaves, deformation and early leaf fall, weakened growth.
- Organic : Application of nettle manure as a preventative measure, collection and destruction of dead leaves.
- Conventional : Copper-based fungicide treatment (Bordeaux mixture) in spring and autumn.
Colored canker
Symptoms : Purplish necrosis under the bark, rapid progression, fatal in 3 to 5 years.
- Biological : Regular monitoring, pruning of affected parts with disinfection of tools.
- Conventional : Mandatory felling of infected trees to prevent spread.
Powdery mildew
Symptoms : White felting on the leaves, characteristic powdery appearance.
- Biological : Spraying of baking soda diluted in water, application of horsetail manure.
- Conventional : Sulfur-based fungicide treatment.
Verticillium wilt
Symptoms : Wilting of branches, progressive drying out.
- Organic : Strengthening plant vigor through appropriate fertilization, avoiding water stress.
- Conventional : Pruning of affected parts, application of systemic fungicides in case of severe infection.
Rust
Symptoms : Orange pustules on the underside of the leaves.
- Organic : Spraying with horsetail manure or garlic decoction.
- Conventional : Application of fungicides based on mancozeb or myclobutanil.
General prevention
For effective disease management, it is crucial to adopt a preventative approach :
- Choose varieties that are resistant to diseases common in your area.
- Ensure good ventilation of the plants by regular pruning.
- Avoid excess moisture by adjusting watering and mulching the soil.
- Practice crop rotation for mulberry trees grown in pots.
- Strengthen the natural resistance of plants through balanced fertilization.
If in doubt about the identification of a disease, it is recommended to consult an expert or send a sample to a specialized laboratory to obtain an accurate diagnosis and appropriate treatment recommendations.
Mulberry pests: identification, prevention and integrated control in sustainable production
Mulberry trees can be affected by several pests and parasites that threaten their health and productivity. Early identification and an integrated pest management approach are essential to effectively protect crops. Here are the main pests to watch for and recommended prevention and control methods :
Aphids
- Identification : Small green, black or brown insects, often grouped on young shoots and under leaves.
- Prevention : Encourage the presence of natural helpers such as ladybugs and lacewings.
- Control : Spraying with diluted black soap, introducing ladybug larvae, using nettle manure as a preventative measure.
Scale insects
- Identification : Small, immobile insects forming white or brown shields on stems and leaves.
- Prevention : Regular inspection of plants, manual elimination of the first infestations.
- Control : Application of rapeseed or neem oil, use of specific parasites such as Aphytis melinus .
Blackberry worm (Byturus tomentosus)
- Identification : Small white larvae in the fruits, yellowish-brown adults.
- Prevention : Installation of pheromone traps to detect the first adults.
- Control : Use of insect nets, application of Bacillus thuringiensis in case of heavy infestation.
Drosophila suzukii
- Identification : Small fly that lays eggs in ripe fruit, causing it to rot.
- Prevention : Frequent and complete harvesting of fruit, removal of fruit that has fallen to the ground.
- Control : Installation of attractive traps, use of fine mesh nets (< 1 mm).
Spider mites
- Identification : Tiny arachnids that cause leaves to turn brown, visible under a magnifying glass.
- Prevention : Maintain good ambient humidity, regular watering of the foliage.
- Control : Release of predatory mites ( Phytoseiulus persimilis ), spraying of neem oil.
Recommended integrated approach
For effective protection, adopt an integrated pest management strategy :
- Regular monitoring : Inspect your plants frequently to quickly detect the first signs of infestation.
- Cultivation methods : Promote biodiversity in your plot by planting companion species that attract natural auxiliaries.
- Physical barriers : Use insect netting to protect crops from flying pests.
- Biological control : Introduce natural predators specific to identified pests.
- Natural treatments : Favor plant-based preparations (purines, decoctions) and biocontrol products.
- Chemical treatments : As a last resort, use approved plant protection products, respecting the recommended doses and application periods.
By combining these different approaches and remaining vigilant, mulberry growers can significantly reduce the impact of pests on their crops, while minimizing the use of chemicals . This strategy is part of a sustainable and environmentally friendly production approach .
Optimal Blackberry Harvest: Techniques and Tips for Maximum Commercial Quality
Harvesting blackberries is a crucial step in ensuring the commercial quality of the fruit . Here are the key points to consider for efficient harvesting while preserving the quality of blackberries:
Harvest period
The blackberry harvest season generally runs from July to September , depending on the variety and region. Early varieties like 'Black Bute' begin producing as early as mid-June, while late varieties like 'Smoothstem' can fruit as late as October.
Signs of maturity
Harvest blackberries when they are completely black and shiny . Ripe fruits easily detach from the plant with a gentle pull. Avoid picking fruits that are still red or partially black, as they will not ripen after harvest .
Harvesting technique
To preserve the quality of the fruit , handle it with care. Pick the blackberries one by one , gently grasping them between your thumb and forefinger. Avoid squeezing or crushing the fruit, which is very fragile.
Time of day
Harvest early in the morning when the fruit is still fresh and firm. This makes handling easier and extends the shelf life of the blackberries.
Harvest frequency
During the production period, harvest every two to three days to obtain fruit at its optimal point of ripeness . Regular harvesting also stimulates the production of new fruit.
Equipment
- Use baskets or shallow containers to prevent the fruit from crushing under its own weight.
- For larger farms, harvest assistance platforms can be used to improve efficiency.
Sorting and storage
- Sort fruit immediately after harvest to remove damaged or overripe fruit.
- Cool blackberries quickly to slow their deterioration, ideally by placing them in the refrigerator.
Large-scale harvesting methods
For large commercial plantations, the shaking harvest method can be used. Spread sheets or tarps under the trees and gently shake the branches to release the ripe fruit.
By following these recommendations, blackberry growers can maximize their harvest while maintaining the commercial quality of the fruit . Careful and timely harvesting is essential to providing fresh and flavorful blackberries to consumers.
Effective methods of mulberry propagation in professional production
Mulberry propagation can be done using a variety of methods, each with specific advantages and limitations in commercial production. Here is an overview of the most common techniques :
1. Cuttings
Cuttings consist of taking a fragment of stem, leaf or root from a mulberry tree to produce a new plant identical to the mother plant.
Benefits :
- Allows rapid and economical multiplication.
- Simple technique , suitable for woody varieties such as mulberry trees, particularly in autumn for mature stems.
- Ideal for preserving the genetic characteristics of a specific variety.
Boundaries :
- Requires controlled conditions (constant humidity, suitable substrate) to ensure a good recovery rate.
- Less effective for varieties with very soft wood or wood that is difficult to root.
2. Layering
Layering involves burying a flexible branch without detaching it from the mother plant, so that it develops its own roots before being weaned.
Benefits :
- Easy and safe technique , ideal for shrubs with flexible branches such as black mulberry.
- Does not require complex equipment or specific conditions.
- Allows aging plants to be regularly renewed , particularly every 8 years to maintain productivity.
Boundaries :
- Less profitable in terms of quantity of plants produced compared to cuttings or division.
- Optimal period (autumn) limits the flexibility of the multiplication schedule.
3. Division
Division involves separating a stump into several fragments, each with roots and a bud, to create new plants.
Benefits :
- Fast and effective technique for multiplying perennial or rhizomatous strains.
- Allows you to rejuvenate flowerbeds by removing old and less productive parts.
Boundaries :
- Suitable only for mulberry trees with a well-developed or rhizomatous root system.
- May stress the mother plant if divided too frequently or without proper care.
Professional recommendations
For profitable market gardening production , the choice of method will depend on the specific objectives:
- Cuttings are recommended to maximize the number of plants over a short period of time.
- Layering is best suited for small farms seeking gradual and risk-free propagation.
- Division remains an effective option but is more limited to suitable strains.
Make sure to use an enriched substrate (peat and compost) and maintain regular irrigation to optimize the success of the young plants.
Understanding the botanical species of the mulberry tree to optimize its professional cultivation
A species is a fundamental concept in biology that refers to a group of individuals capable of reproducing among themselves and producing viable and fertile offspring under natural conditions. In the case of mulberries, these are trees or shrubs of the genus Morus , belonging to the Moraceae family.
Botanical classification of mulberry trees
- Kingdom : Plantae (Plant)
- Phylum : Spermatophytes (Seed plants)
- Subphylum : Angiosperms (Flowering plants)
- Class : Dicotyledons (Magnoliopsida)
- Order : Rosales
- Family : Moraceae
- Genre : Morus
The main cultivated mulberry species are:
- Morus alba (white mulberry)
- Morus nigra (black mulberry)
- Morus rubra (red mulberry)
Main biological characteristics
Morphology
Mulberry trees are deciduous trees or shrubs , with bark that is usually gray or light brown. Their leaves are alternate, simple , and often lobed.
Reproduction
Mulberry trees are generally dioecious (separate male and female plants), but some varieties are monoecious . Pollination is mainly anemophilous (by the wind).
Fruit
The fruit of the mulberry tree , called blackberry, is in reality a compound fruit (syncarp) formed by the agglomeration of small drupes.
Adaptation
Mulberry trees are hardy plants , able to adapt to various types of soils and climates , although they prefer well-drained soils and a sunny exposure .
Growth
They are relatively fast growing and can live for several decades with proper care .
Special features
Some species of mulberry, notably Morus alba , were historically cultivated for their leaves , used in silkworm breeding .
As woody plants producing edible fruits , mulberry trees occupy an important place in horticulture and agriculture . Their professional cultivation requires a thorough understanding of their biological characteristics to optimize fruit production and quality.
Origins and history of the mulberry tree: from silk to modern fruit production
The history of the mulberry tree is closely linked to that of sericulture , the breeding of silkworms. Native to Asia , the mulberry tree has played a crucial role in the economic and cultural development of many civilizations.
Asian origins
The earliest evidence of mulberry cultivation dates back to ancient China , more than 4,000 years ago. The white mulberry (Morus alba) , in particular, was cultivated for its leaves, which were used to feed silkworms . Legend attributes the discovery of silk to Empress Xi Ling-Shi , who observed a cocoon fall into her teacup under a mulberry tree.
Silk Road Broadcasting
Mulberry cultivation gradually spread along the famous Silk Road , reaching the Near East during the Middle Ages. In Europe, the first white mulberry trees are mentioned in Provence in the 13th century , marking the beginning of the silk industry in Western Europe .
Development in France
In France, silk production first developed in Provence and the Cévennes during the Middle Ages and the Renaissance. In the 16th century, under the leadership of King Francis I , mulberry cultivation spread to the Lyon region. It was at the beginning of the 17th century that sericulture really took off in France.
Expansion policies
The expansion of mulberry cultivation was encouraged by mercantilist policies . Under Henry IV , measures were taken to spread mulberry cultivation in the northern half of France, accompanied by efforts to train rural populations in the cultivation and breeding of silkworms.
"Muriomania" in the 18th century
Between 1740 and 1770 , a veritable mulberry mania took hold in France. Around twenty printed treatises were devoted to mulberry cultivation. It was also during this period that a system of public nurseries was set up to distribute plants free of charge to volunteers.
The mulberry tree today
Although the economic importance of the mulberry tree declined with the , these trees continue to be cultivated for their fruit and ornamental value . Today, the mulberry tree is valued in many parts of the world for:
- Its tasty fruits
- Its role in agroforestry
- Its place in urban ecosystems
This rich history illustrates how the mulberry tree, first cultivated for its leaves, became a valued fruit and ornamental tree , testifying to the evolution of agricultural practices and cultural exchanges over the centuries.
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Thornfree bare-root mulberry plant, height 20/40 cm
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Additional / Useful information:

Which variety of mulberry should you choose? Characteristics and uses of mulberry trees
How to choose your variety of Mulberry?
Are you looking to plant mulberry trees on your plot but unsure which mulberry variety to choose? This mulberry variety guide lists the main varieties, along with their characteristics and uses. For farm sales, supermarket sales, or processing? There's something for everyone.
If you are looking for another variety of mulberry trees, please do not hesitate to contact us: contact us
Our ranges of Mulberries:
Organic Mulberry Range for Professionals
Conventional Mulberry Range for Professionals
Mulberry Variety Guides:
Variety | Color of the Fruits |
Remontante | Precocity | Productivity | Size / Shape fruits |
Disease Resistance Hardiness |
Fruiting Period | Taste | Self-fertile |
---|---|---|---|---|---|---|---|---|---|
Black Satin | Glossy black | Non-remontant | Mid-Season | Very productive, fast-growing variety | Long and soft. Large fruits. | Cold resistant down to -15°C | End of July until October | Makes good jam, jellies or tart. Sweet and fragrant flavor |
Yes |
Dirksen | Red turning black when ripe | Non-remontant | Mid-season | Abundant productivity | Good caliber, oval | Cold resistance down to -23°C. Very hardy. Good disease resistance |
August to Early September | The flesh is juicy. Sweet and tangy flavor |
Yes |
Loch Ness |
Red turning shiny black with purplish reflections when ripe |
Non-remontant | Season | Very productive variety. Its very large fruits help increase the weight per harvested plant. One of the varieties with the best yield |
Large caliber. Approximately 4G. Very elongated |
Disease and mildew resistant | August to October | Very good taste quality. Very low acidity, juicy and deliciously scented. |
Yes |
Smoothstem | Blue-Black | Non-remontant | Late | High production | Large, elongated fruits | Fairly disease resistant | September to October | Fragrant and slightly tangy. Can be eaten in pies, jellies, jams or anything simply raw when picked. |
Yes |
Thornfree | Black | Non-remontant | Mid-Season to Late | Abundant harvest in September | Very large, firm fruit | Vigorous variety | July to September | Tasty and juicy | Yes |
Triple Crown |
Blue-Black | Non-remontant | Late | One of the highest yielding varieties | "Huge" fruit up to 8 grams | Variety resistant to diseases down to -10°C | August to September | Fragrant, sweet and with wild blackberry aroma | Yes |
Hirtus | Blue-Black | Non-remontant | Mid-Late | High productivity | Large fruits | August to September | Strong acidity, leaf can be used for herbal tea | Yes | |
Darrow | Blue-Black | Non-remontant | Early | High production | Large, elongated fruits | Good disease resistance | July-August | Good taste quality, very fragrant | Yes |
Planting and Harvesting Calendar for Mulberry Trees
When to plant mulberry trees? When to harvest blackberries?
Do you want to start growing blackberries but don't know when to plant them? Do you also want to know when you'll be harvesting them?
On this page you will find the planting and harvesting periods for each variety of blackberry.
Mulberry tree | Jan | Feb | Mar | Apr | May | Jul | Jul | Aug | Sep | Oct | Nov | Dec | Harvest rate / Production yield | |||||||||||||
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Black Satin Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Dirksen Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Loch Ness Mulberry Tree | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Smoothstem Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Thornfree Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Triple Crown Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Harvest | ||||||||||||||||||||||||||
Hirtus Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Harvest | ||||||||||||||||||||||||||
Darrow Mulberry | Planting | 1 year after planting: small harvest 2 years after planting: first yield |
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Harvest |
Black Satin Mulberry: Planting and Harvesting Period
Black Satin Mulberry is planted from September to November or from February to May. The fruiting/harvesting period for Black Satin Mulberry is from late July to October. Black Satin Mulberry is a non-remontant variety.
Dirksen Mulberry Tree: Planting and Harvesting Period
Dirksen Mulberry is planted from September to November or from February to May. The fruiting/harvesting period for Dirksen Mulberry is from August to early September. Dirksen Mulberry is a non-remontant variety.
Loch Ness Mulberry Tree: Planting and Harvesting Time
Loch Ness Mulberry is planted from September to November or from February to May. The fruiting/harvesting period of Loch Ness Mulberry is from August to October. Loch Ness Mulberry is a non-everbearing variety.
Smoothstem Mulberry: Planting and Harvesting Time
Smoothstem Mulberry is planted from September to November or from February to May. The fruiting/harvesting period for Smoothstem Mulberry is from September to October. Smoothstem Mulberry is a non-remontant variety.
Thornfree Mulberry: Planting and Harvesting Time
Thornfree Mulberry is planted from September to November or from February to May. The fruiting/harvesting period of Thornfree Mulberry is from July to September. Thornfree Mulberry is a non-remontant variety.
Triple Crown Mulberry: Planting and Harvesting Time
The Triple Crown Mulberry is planted from September to November or from February to May. The fruiting/harvesting period for the Triple Crown Mulberry is from August to September. The Triple Crown Mulberry is a non-everbearing variety.
Hirtus Mulberry: Planting and Harvesting Period
Hirtus Mulberry is planted from September to November or from February to May. The fruiting/harvesting period for Hirtus Mulberry is from August to September. Hirtus Mulberry is a non-remontant variety.
Darrow Mulberry: Planting and Harvesting Period
Darrow Mulberry is planted from September to November or from February to May. The fruiting/harvesting period for Darrow Mulberry is from July to August. Darrow Mulberry is a non-remontant variety.
French Blackberry and Mulberry Market in 2025
In 2025, the French blackberry market will continue to expand, driven by growing demand for this prized fruit, both fresh and in processed products such as jams and juices. Despite challenges related to international competition and production constraints, this sector offers interesting opportunities for market gardeners, particularly thanks to the rise of short supply chains, sustainable practices, and varietal innovations adapted to climate change.
Presentation and commercial uses
The mulberry tree is a medium-sized tree or shrub (10 to 15 meters) belonging to the Moraceae family . Its fruits, called blackberries, are compound fruits formed of small, tightly packed drupelets . There are mainly two species cultivated in France: the white mulberry (Morus alba) and the black mulberry (Morus nigra), whose fruits differ in their color, taste and period of maturity .
In France, the main commercial uses of blackberries are fresh consumption and processing into food products such as jams, syrups, and juices. Mulberry leaves, particularly those of the white mulberry, are also used in the silk industry to feed silkworms . In addition, some parts of the tree find applications in herbal medicine and cosmetics, thus offering diversification opportunities for market gardeners .
Evolution of the French market
The French blackberry market has seen mixed developments over the past three years. Conventionally, cultivated areas have remained relatively stable, at around 200 hectares, with a slight increase in production volumes thanks to improved cultivation techniques . Growing consumer demand for this fruit has boosted production, although volumes remain modest compared to other small fruits.
For the organic market, we observe a more marked dynamic. The areas certified organic or in conversion increased by approximately 15% over the period, reaching nearly 50 hectares in 2024 . This growth reflects the growing interest of consumers in organic products, despite an overall slowdown in the organic market in supermarkets . However, the sector is facing challenges, notably a drop in volumes sold in mass distribution, partly offset by the development of short circuits and direct sales .
Current market status
The French blackberry market in 2024-2025 shows contrasting trends between conventional and organic products. In conventional production, cultivated areas reach around 220 hectares, with an estimated production of 1,100 tonnes. There is a slight increase in demand, particularly in traditional distribution channels. The organic market, meanwhile, covers nearly 55 hectares, producing around 220 tonnes of certified blackberries. Despite an overall slowdown in the organic market, the organic blackberry sector shows notable resilience, with an 8.4% increase in turnover in specialist stores in the first half of 2024. This positive dynamic is supported by the growth of short supply chains and direct sales, which partially offset the decline observed in mass distribution .
Producing regions and terroirs
Blackberry production in France remains relatively limited, with a few dominant regions. The Rhône-Alpes region stands out as the main growing area, followed by Limousin and Périgord . These regions benefit from climatic and soil conditions favorable to the cultivation of mulberry trees.
Regional specificities play a crucial role in the success of this culture:
- Climate: Mulberry trees adapt well to temperate climates, with a preference for warm summers and mild winters. Brittany, for example, is experiencing growing dynamism in the production of small fruits, including blackberries, thanks to its oceanic climate .
- Soils: Mulberry trees thrive in well-drained, slightly acidic to neutral soils. Loamy clay soils, common in these regions, are particularly suitable .
- Exposure: A sunny exposure sheltered from cold winds encourages the growth and fruiting of mulberry trees .
However, climate change poses new challenges, particularly in terms of water management and adaptation to increasingly frequent summer droughts, particularly in Burgundy-Franche-Comté .
Essential growing techniques
The main mulberry varieties grown in France are the black mulberry (Morus nigra) and the white mulberry (Morus alba). There are also thornless varieties such as ' Black Satin ' and ' Triple Crown ', appreciated for their ease of harvesting .
Agronomic requirements:
- Soil: Well-drained, rich in humus, slightly acidic to neutral pH
- Climate: Adapted to temperate climates, resistant to heat (up to 38°C)
- Irrigation: Regular watering, especially for young plants
- Density: Spacing of 1.5 to 2 meters between plants
Average yields in conventional farming can reach 20 kg per plant for certain varieties . In organic farming, yields are generally 25 to 30% lower . Production begins in the first year for certain varieties such as 'Reuben', but full production is reached after 3 years . A well-maintained plantation can remain productive for 15 to 20 years.
Trade and international competition
France occupies a modest position in the international blackberry market, with limited production compared to the world's major producers. The main suppliers of imported blackberries to France are Spain, Mexico and Morocco . Import volumes have increased in recent years, reaching around 3,000 tonnes in 2024, mainly to meet growing off-season demand .
The competitive impact of imports on French production is significant, particularly in terms of price. Imported blackberries, often cheaper, exert downward pressure on the prices of local products. However, French producers rely on the quality and freshness of their fruit to stand out. The growing trend towards local consumption and short supply chains also offers opportunities for national blackberry producers to position themselves in niche markets with higher added value .
Development opportunities
The blackberry market in France offers interesting opportunities for producers, both conventional and organic. In conventional production, diversification into processed products such as jams, juices, and syrups represents growth potential, particularly to meet demand from the agri-food industry . Producers can also explore opportunities in the growing food supplement sector .
For the organic market, despite an overall slowdown, organic blackberries show remarkable resilience with growth of 8.4% in specialist stores . Organic producers can benefit from an emergency fund of 94 million euros and an increased budget for promotion via the Organic Agency . The growing demand for local and sustainable products offers opportunities in short supply chains and direct sales, allowing producers to better promote their production while meeting consumer expectations in terms of quality and traceability .
Profitability and financial aid
Blackberry production presents significant differences between conventional and organic farming in terms of costs and profitability. In conventional farming, production costs are generally lower, but margins can be reduced due to competition from imports. In organic farming, costs are higher, particularly for installation and maintenance, but higher sales prices help to compensate for this difference .
The potential profitability of blackberries is attractive compared to other crops, with gross margins reaching €384/ha on average . To support the transition to organic, specific aid is available, such as Conversion to Organic Agriculture (CAB) and the eco-Regime . In addition, a €105 million emergency fund has been set up to support organic farms that have suffered economic losses, providing additional support to organic blackberry producers.
Sector challenges and risks
Blackberry production in France faces several challenges, both in the conventional and organic markets. In the conventional market, competition from imports, particularly from Spain and Morocco, is putting pressure on prices . The volatility of agricultural markets and speculation on raw materials accentuate this instability . Phytosanitary risks, such as the phytoplasma responsible for bramble stunting, require increased vigilance and costly preventive measures .
For the organic market, the constraints are specific. Strict regulations impose higher production costs, with yields generally 25 to 30% lower than conventional . Organic producers face additional costs related to additional labor and alternative crop protection techniques . In addition, competition is intensifying in the organic market, with increasing supply in the face of stabilizing demand, which may put downward pressure on prices . Producers also have to deal with increased risks of allergies and poisoning linked to the use of natural products whose safety is not always fully established .
Innovations and future prospects
The blackberry sector in France is experiencing significant advances in innovation and research. Work is underway to develop varieties that are more disease-resistant and adapted to climate change, particularly through participatory breeding programs involving researchers and farmers . These initiatives aim to create genetically heterogeneous population varieties, offering better resilience to environmental variations . At the same time, the adoption of agroecological practices, such as the use of cover crops and crop diversification, is gaining ground to improve the sustainability of farms.
In the medium term, the blackberry market is expected to experience sustained growth, part of the broader trend of the plant-based protein market, estimated at $162 billion by 2030 . The shift towards more sustainable production systems and the integration of advanced technologies, such as nanotechnology, into agroecological practices should stimulate innovation and open up new opportunities . Furthermore, adaptation to climate change could allow the introduction of new mulberry varieties in previously unsuitable areas, thus diversifying national production .
Recommendations for market gardeners
Integrating blackberry cultivation presents advantages and disadvantages for French market gardeners. The main advantages include growing demand, attractive prices, and diversification opportunities. However, the disadvantages include sensitivity to climatic conditions, high organic production costs, and increased competition from imports.
Recommendations for market gardeners considering this crop:
- Favor short circuits and direct sales to maximize margins
- Choose varieties adapted to the local terroir and resistant to diseases
- Invest in sustainable growing techniques such as cover crops and crop diversification
- Consider processing (jams, juices) to enhance production and reduce losses
- Exploring opportunities in the organic market, despite higher costs, due to its continued growth
- Integrate effective pollination practices, such as the use of bumblebees, to improve yields
- Training in specific techniques for managing soil fertility in diversified market gardening
A thorough analysis of the local market and available resources is essential before embarking on this cultivation. Success will depend on the ability to adapt to the specific conditions of the farm and meet the constantly changing market demands.
Specialist suppliers and consultants
For professional market gardeners looking for quality mulberry plants or advice on planting a plot, two specialist suppliers stand out on the French market:
- Bairiverse ( https://plantspetitsfruits.com/ ): Wholesale supplier offering a wide range of small fruit plants, including mulberry trees. They offer plants in various formats (mini-plugs, pots, pots) adapted to the needs of professionals . Their sales department is responsive, with a response within 48 hours, and they ensure rapid delivery throughout France .
- Econome à Légumes ( https://economealegumes.fr/ ): A trader in plants and plant material, this company specializes in supplying plants to French professional producers. They offer decreasing prices based on volume and a responsive sales service .
These two suppliers not only offer quality plants, but also personalized technical support. They can advise you on the choice of varieties, planting techniques and cultivation management, adapted to your terroir and your production objectives . Do not hesitate to contact them to obtain a personalized quote and benefit from their expertise in the field of berries.
FAQ Small Fruits: all our planting tips
Find here all our technical itineraries and cultivation guides to optimize your berry yields
Maximize the production and quality of your crops with our technical itineraries
Whether you're a professional market gardener, nurseryman, or crop manager, accessing best practices and technical itineraries is essential to maximizing the yield and quality of your berry harvests. Through a selection of detailed articles and guides, you can benefit from advice on planting techniques, disease and pest management, as well as methods for preserving and optimizing production.
Explore each guide to get proven solutions, specific to the challenges of your operation, and benefit from the technical support of Bairiverse , your supplier of professional quality berry plants in France.
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