1 of 4

Organic Derogation: Raspberry Plants – How to Proceed When Organic Stock is Unavailable

Buy now and get it delivered when you're ready to plant

116 products

Collection: Organic Derogation: Raspberry Plants – How to Proceed When Organic Stock is Unavailable

Vous avez consulté la base SEMAE et constaté que votre variété de framboisier n'est pas disponible en bio. La procédure de dérogation vous semble complexe et les délais vous inquiètent. Cette situation est fréquente : les tensions sur l'approvisionnement en plants certifiés Agriculture Biologique touchent de nombreux producteurs chaque saison.

Ce guide vous explique concrètement comment obtenir une dérogation bio pour vos framboisiers, dans quels cas elle est accordée automatiquement, et quelles alternatives existent pour implanter votre parcelle sans blocage administratif.

La dérogation bio framboisier : ce que dit la réglementation

La dérogation bio permet aux producteurs certifiés Agriculture Biologique d'utiliser des plants non certifiés AB lorsque les plants bio ne sont pas disponibles. Ce dispositif est encadré par le règlement européen sur l'agriculture biologique et géré en France par l'INAO via la base de données SEMAE.

Le principe est simple : si vous ne trouvez pas de plants de framboisiers bio correspondant exactement à vos besoins (variété, format, calibre), vous pouvez demander l'autorisation d'utiliser des plants non traités à la place. Ces plants, cultivés sans traitement chimique après récolte, sont conformes aux exigences de l'agriculture biologique sous réserve d'obtention de la dérogation.


Les 4 statuts possibles sur SEMAE

Avant toute démarche, vous devez vérifier le statut de votre culture sur le site semences-plants-biologiques.org :

  • Autorisation Générale : aucune dérogation nécessaire, vous pouvez acheter des plants non traités directement
  • Dérogation Possible : une demande de dérogation est requise auprès de votre organisme certificateur
  • Écran d'Alerte : les dérogations sont encore possibles mais seront bientôt supprimées
  • Hors Dérogation : l'achat de plants bio est obligatoire sauf exception sur le calibre ou le format

Bonne nouvelle : la dérogation est souvent accordée automatiquement

Voici une règle que la procédure officielle n'explique pas clairement : la dérogation est acceptée d'office si la variété demandée n'est pas disponible dans le calibre ET le conditionnement souhaités. Cette règle change tout pour de nombreux producteurs.


Comment fonctionne la règle calibre + conditionnement

La disponibilité bio s'apprécie de manière très précise. Ce n'est pas parce qu'une variété existe en bio quelque part qu'elle est considérée comme disponible pour votre projet. Trois critères doivent correspondre exactement : la variété, le calibre et le type de conditionnement.

Votre situation Disponibilité SEMAE Résultat
Vous cherchez Tulameen en mini-mottes Tulameen bio existe uniquement en godet 9cm ✅ Dérogation acceptée d'office
Vous cherchez Meeker en godet 7cm Meeker bio disponible en racines nues ✅ Dérogation acceptée d'office
Vous cherchez Heritage Heritage n'existe pas en bio (même si Polka bio est dispo) ✅ Dérogation acceptée d'office
Vous cherchez Glen Ample en godet 9cm Glen Ample bio disponible en godet 9cm ❌ Dérogation refusée – achat bio obligatoire

Point clé : c'est la variété que vous demandez qui compte, pas les variétés alternatives disponibles. Si vous avez besoin de Willamette pour ses caractéristiques spécifiques et qu'elle n'existe pas en bio, la dérogation sera accordée même si d'autres variétés remontantes sont disponibles en bio.


Exemples concrets pour les framboisiers

Prenons des cas réels que rencontrent les producteurs :

Cas 1 – Différence de conditionnement : Un producteur souhaite implanter 2000 Tulameen en plaques alvéolées pour faciliter la plantation mécanisée. Sur SEMAE, Tulameen bio n'est référencé qu'en godet 9cm. La dérogation pour des plants non traités en plaques sera acceptée automatiquement car le conditionnement demandé n'est pas disponible.

Cas 2 – Variété non disponible : Un producteur recherche la variété Fallgold pour sa production de framboises jaunes. Aucun fournisseur ne propose Fallgold en bio sur SEMAE. La dérogation est automatique car la variété spécifique n'existe pas en certification AB, indépendamment de la disponibilité d'autres variétés.

Cas 3 – Calibre différent : Un pépiniériste veut des plants de Polka en mini-mottes pour rempotage. SEMAE indique Polka bio disponible uniquement en godet 9cm développé. La dérogation pour mini-mottes non traitées sera accordée.


Procédure de dérogation en 7 étapes

Voici la marche à suivre détaillée pour obtenir votre dérogation bio framboisier. La procédure complète prend généralement entre 1 et 2 semaines.


Étape 1 – Vérifier le statut dérogatoire de la culture

Rendez-vous sur www.semences-plants-biologiques.org et recherchez "framboisier" dans la liste des cultures. Notez le statut affiché pour votre département de production. Si le statut est "Autorisation Générale", vous pouvez commander des plants non traités sans autre formalité.


Étape 2 – Vérifier la disponibilité exacte des plants bio

Si le statut n'est pas en Autorisation Générale, effectuez une recherche détaillée :

  • Sélectionnez la variété souhaitée (Tulameen, Polka, Heritage, etc.)
  • Vérifiez les formats disponibles (godet, motte, racine nue, plaque alvéolée)
  • Notez les fournisseurs référencés et leurs stocks

Si votre combinaison variété + format n'apparaît pas, vous disposez de la justification pour votre demande de dérogation.


Étape 3 – Préparer votre demande de dérogation

Connectez-vous sur le site SEMAE avec vos identifiants producteur. Cliquez sur "Demander une dérogation" et renseignez les informations suivantes :

  • Variété de framboisier demandée
  • Format souhaité (godet 7cm, godet 9cm, mini-motte, racine nue, plaque alvéolée)
  • Nombre de plants concernés
  • Date de plantation prévue
  • Justification : indisponibilité dans le format/calibre souhaité


Étape 4 – Transmettre à votre organisme certificateur

Votre demande est automatiquement transmise à votre organisme certificateur (Ecocert, Bureau Veritas, Certipaq Bio, etc.). Le délai de traitement varie selon les organismes. Prévoyez de faire votre demande au minimum 1 semaine avant la date de plantation prévue.


Étape 5 – Recevoir la validation

L'organisme certificateur vous notifie sa décision. En cas d'acceptation, vous recevez un accord de dérogation à conserver. En cas de refus (rare si la variété/format n'est effectivement pas disponible), vous pouvez contester en apportant des preuves complémentaires d'indisponibilité.


Étape 6 – Commander vos plants non traités

Une fois la dérogation validée, vous pouvez commander vos plants de framboisiers non traités. Exigez impérativement une attestation de non-traitement après récolte auprès de votre fournisseur. Ce document est obligatoire pour justifier la conformité des plants auprès de votre certificateur.


Étape 7 – Archiver et déclarer

Conservez précieusement l'ensemble des documents :

  • Demande de dérogation initiale
  • Accord de dérogation de l'organisme certificateur
  • Facture d'achat des plants
  • Attestation de non-traitement du fournisseur

Déclarez la plantation à votre organisme certificateur selon les modalités habituelles de votre contrat de certification.


La règle des 3 ans : transformer vos plants non traités en parcelle bio

Les plants de framboisiers non traités ne sont pas qu'une solution d'attente. Pour les cultures pérennes comme le framboisier, ils peuvent devenir le point de départ d'une conversion bio complète de votre parcelle.


Le principe de conversion par la pratique culturale

La réglementation bio prévoit que des plants implantés en non traité sur une parcelle deviennent éligibles à la certification AB si aucun traitement chimique n'est appliqué pendant une durée de 3 ans. Après cette période, la parcelle peut être convertie en agriculture biologique.

Concrètement : vous achetez des plants non traités aujourd'hui, vous les cultivez selon les pratiques AB pendant 3 ans, et votre production devient certifiable bio à partir de la 4ème année.


Pourquoi cette stratégie est pertinente pour les framboisiers

Le framboisier est une culture pérenne qui produit pendant 8 à 12 ans selon les variétés et les conditions de culture. Les 3 premières années correspondent généralement à la phase d'installation et de montée en production :

  • Année 1 : implantation, développement végétatif, peu ou pas de récolte
  • Année 2 : première production significative (30 à 50% du potentiel)
  • Année 3 : production en progression (70 à 80% du potentiel)
  • Année 4 et suivantes : pleine production, parcelle convertible AB

La période de conversion coïncide donc avec les années où votre production n'est pas encore à son maximum. Vous commencez à vendre en bio au moment où vos rendements atteignent leur plein potentiel.


Avantage économique de la stratégie non traité + conversion

Les plants non traités sont généralement proposés à un tarif inférieur aux plants certifiés bio. L'économie réalisée à l'achat peut représenter 15 à 25% selon les variétés et les formats. Sur une implantation de plusieurs milliers de plants, cette différence est significative.

À partir de l'année 4, vous valorisez votre production au prix du marché bio, avec des plants qui vous ont coûté moins cher à l'origine. Le retour sur investissement de cette stratégie est particulièrement favorable pour les projets de moyenne et grande envergure.


Conditions à respecter pour la conversion

Pour que votre parcelle soit éligible à la conversion après 3 ans :

  • Aucun traitement chimique de synthèse sur la parcelle pendant toute la période
  • Pratiques culturales conformes au cahier des charges de l'agriculture biologique
  • Suivi et déclaration régulière auprès de votre organisme certificateur
  • Conservation de la documentation complète (origine des plants, itinéraire technique, interventions)

Plants de framboisiers non traités : l'offre Bairiverse

Bairiverse est fournisseur grossiste spécialiste des plants de petits fruits pour les professionnels. Notre gamme de framboisiers non traités répond aux exigences des producteurs certifiés AB confrontés aux ruptures de stock sur les plants bio.


Pourquoi les plants bio sont souvent indisponibles

La production de plants de framboisiers certifiés Agriculture Biologique reste limitée par rapport à la demande. Les stocks s'épuisent rapidement en début de saison et les disponibilités varient fortement selon les variétés et les périodes de l'année. Un producteur qui commande trop tard se retrouve face à des ruptures, et celui qui anticipe trop tôt peut ne pas trouver les plants encore disponibles.

Les plants non traités constituent la solution pour sécuriser votre approvisionnement quand le bio n'est plus disponible. Cultivés sans traitement chimique après récolte, ils sont conformes aux exigences INAO et SEMAE pour une utilisation en agriculture biologique sous dérogation.


Large gamme variétale en non traité

Notre catalogue couvre les principales variétés de framboisiers cultivées en France, qu'elles soient remontantes ou non remontantes. La disponibilité des variétés en non traité est généralement plus stable que celle des plants bio, ce qui vous permet de planifier vos implantations avec plus de sécurité.

Contactez notre service commercial pour connaître les variétés disponibles au moment de votre commande. Nous vous indiquerons également les stocks bio restants si vous souhaitez privilégier cette option quand elle est encore accessible.


Tous les formats professionnels disponibles

Les plants non traités sont proposés dans tous les conditionnements professionnels : godets 7cm et 9cm, mini-mottes, plaques 24 trous et racines nues. Cette diversité de formats vous permet de choisir celui qui correspond à votre mode de plantation et à votre équipement, sans être contraint par les disponibilités limitées du bio.


Tableau récapitulatif : quelle solution pour votre situation

Votre situation Solution recommandée Dérogation requise Disponibilité
Vous voulez du bio certifié, petit volume Plaques 24 trous bio Non Immédiate
Vous voulez du bio certifié, ≥500 plants G9 bio Non Immédiate
Votre variété/format n'existe pas en bio Plants non traités + dérogation Oui (souvent automatique) 1-2 semaines
Vous préférez économiser et convertir dans 3 ans Plants non traités + conversion parcelle Oui 1-2 semaines
Votre variété existe en bio dans le format exact Achat bio obligatoire ou plaques 24 trous Non Immédiate

Questions fréquentes sur la dérogation bio framboisier


Ma variété n'est pas disponible en bio, que dois-je faire ?

Vérifiez d'abord si elle existe dans votre format exact (godet, motte, racine nue) sur SEMAE. Si la combinaison variété + format n'est pas disponible, votre dérogation sera accordée automatiquement. Sinon, déposez une demande classique auprès de votre organisme certificateur ou optez pour les plaques 24 trous bio qui ne nécessitent aucune dérogation.


Qu'est-ce qu'un plant de framboisier non traité ?

Un plant non traité est cultivé sans application de produits phytosanitaires chimiques après récolte. Il répond aux exigences de l'INAO et de SEMAE pour une utilisation en agriculture biologique dans le cadre d'une dérogation. Le fournisseur doit pouvoir fournir une attestation de non-traitement.


Combien de temps faut-il pour obtenir une dérogation ?

Le délai varie selon les organismes certificateurs, mais prévoyez au minimum 1 semaine entre votre demande et la date de plantation prévue. Pour les cas d'indisponibilité évidente (variété ou format non référencé en bio), la validation est généralement rapide.


Puis-je planter des framboisiers non traités et vendre en bio immédiatement ?

Non, pas immédiatement. Les plants non traités utilisés sous dérogation permettent de maintenir votre certification AB sur la parcelle, mais la production reste soumise aux règles de votre contrat de certification. En revanche, après 3 ans sans aucun traitement chimique, votre parcelle devient éligible à la conversion bio complète.


Les plaques 24 trous bio sont-elles vraiment sans restriction ?

Oui, les plaques 24 trous certifiées Agriculture Biologique sont disponibles pour tous les producteurs français sans restriction géographique, sans volume minimum et sans procédure de dérogation. C'est le format le plus accessible pour obtenir des plants bio immédiatement.


Où obtenir l'attestation de non-traitement ?

L'attestation de non-traitement est fournie par votre fournisseur de plants. Chez Bairiverse, nous délivrons ce document systématiquement sur demande pour toutes les commandes de plants non traités destinés à une utilisation en agriculture biologique.


La règle des 3 ans s'applique-t-elle à toutes les variétés ?

Oui, le principe de conversion par la pratique culturale s'applique à toutes les variétés de framboisiers. L'essentiel est de respecter les conditions : plants non traités à l'origine, aucun traitement chimique pendant 3 ans, pratiques conformes au cahier des charges AB.


Commander vos plants de framboisiers non traités

Bairiverse propose la plus large gamme variétale de plants de framboisiers en France, disponibles en conventionnel, non traité et bio selon les formats. Notre équipe commerciale répond à vos demandes de devis sous 48h et vous accompagne dans le choix des variétés adaptées à votre projet.

Ce que nous vous garantissons :

  • Plants de qualité professionnelle issus de pépinières spécialisées
  • Documentation complète pour vos dossiers de dérogation (attestation de non-traitement, traçabilité)
  • Conseil technique sur le choix variétal et les densités de plantation
  • Livraison soignée sur toute la France, Belgique et Suisse
  • Devis personnalisé avec prix dégressifs selon volumes

Pour les producteurs souhaitant du bio certifié sans dérogation, nos plaques 24 trous bio sont disponibles immédiatement dans toutes les variétés du catalogue.

Additional / Useful information:

Dérogation Bio Framboisiers - Plus de plants bio comment procéder ?

FAQ Small Fruits: all our planting tips

Find here all our technical itineraries and cultivation guides to optimize your berry yields

Maximize the production and quality of your crops with our technical itineraries

Whether you're a professional market gardener, nurseryman, or crop manager, accessing best practices and technical itineraries is essential to maximizing the yield and quality of your berry harvests. Through a selection of detailed articles and guides, you can benefit from advice on planting techniques, disease and pest management, as well as methods for preserving and optimizing production.

Explore each guide to get proven solutions, specific to the challenges of your operation, and benefit from the technical support of Bairiverse , your supplier of professional quality berry plants in France.

Raspberry bushes:

Which raspberry variety should you choose? Characteristics and uses of raspberry plants

Raspberry Planting and Harvesting Calendar

Blueberry bushes

Which blueberry variety should you choose? Characteristics and uses of blueberries

Planting and Harvesting Calendar for Blueberries

Definition: Blueberry varieties High Chill, Mid Chill, Low Chill and Rabbiteye

Mulberry trees

Which variety of mulberry should you choose? Characteristics and uses of mulberry trees

Planting and Harvesting Calendar for Mulberry Trees

Gooseberry Bushes

Which Variety of Gooseberries Should You Choose? Characteristics and Uses of Gooseberries

Planting and harvesting calendar for Gooseberries

Gooseberry bushes

Which variety of gooseberry should you choose? Characteristics and uses of gooseberries

Planting and Harvesting Calendar for Gooseberries

Blackcurrant bushes

Which variety of blackcurrant should you choose? Characteristics and uses of blackcurrants

Planting and harvesting calendar for blackcurrant bushes

Deliveries at Bairiverse: How does it work?

This site is a subsidiary of SARL Négo-Agro – Econome à Légumes. All our subsidiaries share the same logistics organisation, the same packaging standards and the same commercial team. We deliver across France, Switzerland and the Schengen Europe. For any delivery outside the Schengen Europe, please contact our commercial team via the contact page of this site for a tailored quote.


Delivery methods

Parcel / courier — for small to medium-sized orders. Your plants are packed in reinforced cardboard boxes and shipped via a reliable courier service. Packaging is adapted to the nature of the plant material to ensure integrity upon arrival.

Pallet — for large volumes. Each pallet is wrapped, secured and labelled by batch. This method is recommended for large-scale plantings and grouped orders.

The transport method (standard courier or refrigerated solution) is selected based on the nature of the plant material, weather conditions and the route. Unless you provide specific instructions, the shipping method is chosen by SARL Négo-Agro in accordance with standard market practice.

The seller reserves the right to split an order into several deliveries for legitimate reasons. The customer will be informed as soon as possible.


Lead times and tracking

The delivery lead time is confirmed in your order confirmation. As a guideline, allow 10 to 15 working days — this may vary depending on the season, volume, destination and weather conditions at the time of handling and transplanting.

Any modification to your order after confirmation will result in a revised delivery lead time, which will be communicated to you as soon as possible.

Once your order has been dispatched, you will receive a tracking number to follow your shipment in real time. Our commercial team remains available for any logistics query until full receipt of your order.

For large volumes and high-demand varieties, place your order in advance to secure availability.


Transport liability

Goods are transported at the buyer's risk and expense. SARL Négo-Agro's liability ends at the point of transfer of the goods to the carrier.

In the event of non-collection within the agreed timeframe, full payment remains due. SARL Négo-Agro will make every effort to keep the plants in the best possible storage conditions, without being held liable for any resulting damage.


Upon receipt

Please inspect your parcels upon delivery. Plant conformity is assessed on the basis of overall plant health and root system quality — not on the aesthetic appearance of the foliage or minor transport breakage with no impact on establishment.

Any claim regarding quantity or quality must be submitted within 10 calendar days of receipt. Claims relating to hidden defects must be raised within 3 calendar days of their discovery, with an explicit description and supporting evidence provided by the buyer.


Quote and contact

For any quote request or order-related question, please contact our team via the contact page of this site. We will get back to you within 48 hours.

Version 1.2 — April 2026


French Small Fruit Market in 2025

The berry market in France offers promising opportunities for market gardeners in 2025, thanks to growing demand for these prized fruits, both fresh and processed. Despite challenges related to climatic hazards, international competition, and production costs, producers can take advantage of regional specificities, financial support, and varietal innovations to develop this high-value-added sector, particularly in organic and short supply chains.

Presentation and commercial uses

Small red fruits include various species such as raspberries , gooseberries , blackcurrants and blueberries . They are generally shrubs or bushes producing edible berries appreciated for their taste and nutritional qualities . Their main commercial uses in France are:

  • Fresh produce sales in markets and supermarkets, in high demand during the summer season
  • Processing into jams, coulis, syrups and other derivative products
  • Use in baking and catering
  • Direct sales on the farm and through short supply chains, promoting local production
  • Supplying the food industry (yogurts, desserts, etc.)

These fruits benefit from a positive image among consumers, associated with taste pleasure and health benefits . Their cultivation makes it possible to enhance the value of small agricultural areas, offering interesting opportunities for market gardeners .

Recent market developments

The French berry market has seen mixed developments in recent years. For the conventional market, there has been a slight increase in cultivated areas, particularly in Bourgogne-Franche-Comté, which accounts for 44% of national blackcurrant production . However, volumes have fluctuated due to climatic hazards. Regarding organic, despite a general downward trend in areas under conversion (-28% in 2022), the organic berry sector has held up better thanks to sustained demand . Certified organic areas increased by 8%, reflecting growing consumer interest in local organic products .

  • Conventional market: Slight increase in surface area, variable volumes
  • Organic market: Growth in certified areas (+8%), decrease in conversions
  • Growing demand for local and organic products
  • Organic fruit and vegetable market share stable at 6.7% in volume and 7.9% in value in 2024
  • Less marked decline in volume purchases for organic fruit and vegetables compared to conventional ones

Current market status

The French berry market is currently experiencing mixed dynamics. For the conventional market, cultivated areas remain stable, with a slight upward trend for certain species such as strawberries. Production volumes fluctuate depending on climatic conditions, but there is growing demand for tropical fruits such as avocados, whose consumption reached 150,000 tonnes in 2023 . The organic market, meanwhile, is experiencing a slowdown after years of strong growth. Certified organic areas for fresh fruit will represent 30,269 ha in 2022, with a notable drop in conversions (-23%) . Despite this decline, organic still represents 27% of the French fruit-growing agricultural area, demonstrating a resilient sector in the face of current economic challenges .

  • Conventional: Stability of surfaces, increasing demand for certain exotic fruits
  • Organic: 30,269 ha certified, slowdown in conversions but maintenance of a significant share (27% of the fruit UAA)
  • General trend: Decrease in volumes purchased (-10% organic, -6% conventional), but increase in the average basket

Producing regions and terroirs

The production of small fruits in France is concentrated in several key regions, each with its own specificities:

  • Hauts-de-France: Leading gooseberry producing region (27% of national areas) . Aisne specializes in raspberries, Oise in blackcurrants, and Nord-Pas-de-Calais in strawberries .
  • Rhône-Alpes: Main production area for raspberries and redcurrants .
  • Burgundy: Important for blackcurrant cultivation, particularly in the communes of Arcenant, Echevronne, Fussey .
  • Loire Valley: Diversified production, including blueberries, raspberries and redcurrants .
  • Aquitaine and Limousin: Major areas for blueberries .

Favorable regional specificities include:

  • Acidic to neutral, well-drained soils for most small fruits .
  • Temperate climate with good sunshine, crucial for the development of aromas .
  • Altitude (e.g. 900m on average in Velay) allowing for deseasonal production .

These varied conditions allow France to cultivate a wide range of small fruits, adapted to local terroirs.

Cultural requirements and varieties

Small fruits require specific growing conditions for optimal production. The main varieties grown in France include Gariguette and Mariguette for strawberries, and Patriot for blueberries . These fruits generally prefer well-drained soils, rich in organic matter, with a slightly acidic to neutral pH (5.5-7.0) . Irrigation is crucial, especially for strawberries and raspberries, with a drip system recommended . Planting density varies depending on the species: 30 cm between plants for strawberries, 100-150 cm for blueberries . Yields in organic farming are generally 20-30% lower than conventionally grown. Most small fruits come into production 1-2 years after planting and remain productive for 5-10 years, depending on the species and care .

Foreign trade and competition

France occupies a modest position on the international berry market, with insufficient production to meet domestic demand. Imports play a crucial role, particularly for raspberries and blueberries, where only 15% of consumption is covered by French production . The main suppliers are Spain, Peru, Chile, and Mexico, whose combined share reaches 51.4% of fresh berry imports . This dependence on imports exerts competitive pressure on French producers, particularly in terms of price, with Spain, for example, producing tomatoes at 1 euro less per kilo . However, this situation also offers opportunities for the development of local production, particularly in short supply chains and organic, to meet the growing demand for quality French products .

Development opportunities

The French berry market offers significant opportunities for local producers, both conventional and organic. For the conventional market, diversification into berries represents a promising growth strategy, allowing the exploitation of new segments and reducing the risks associated with a single production . The growing imports of raspberries (+100%), blackberries (+150%) and blueberries (+500%) over ten years reveal significant development potential for national production .

In the organic sector, despite a recent slowdown, opportunities remain numerous. Institutional aid, such as the "Ambition Bio 2017" program, aims to double the area under organic farming . Consumer demand for local and traceable organic products remains strong, offering opportunities in short supply chains, supermarkets and artisanal processing. Producers can benefit from investment aid from various organizations such as Regional Councils or FranceAgriMer to develop their organic projects .

Profitability and financial aid

Organic berry production has production costs that are approximately 20 to 30% higher than conventional production, mainly due to higher labor costs and generally lower yields . However, the selling prices of organic berries are on average 44% higher than their conventional equivalents, which helps to offset these additional costs . Potential profitability remains attractive, with gross margins reaching €15,000 to €20,000/ha for certain species such as raspberries or blueberries, compared to alternative crops such as cereals .

To support this sector, several aid schemes are available. Conversion aid (CAB) and maintenance aid (MAB) offer financial support to organic producers, with amounts varying depending on the crops . The organic tax credit, increased to €3,500, is also available to farms generating more than 40% of their income from organic products . In addition, an exceptional support fund of 105 million euros has been set up in 2024 to help organic farms that have suffered economic losses, demonstrating the commitment of public authorities to this promising sector.

Sector challenges and risks

The market for both conventional and organic berries is facing significant challenges. In the conventional sector, international competition, particularly from Poland, is exerting strong pressure on prices . Climatic hazards can lead to production losses ranging from 30 to 70% depending on the plots, while phytosanitary risks increase with a limited number of approved products . In addition, the presence of pesticide residues in more than 70% of conventional fruits raises concerns among consumers .

For the organic market, the main constraints are linked to high production costs, resulting from a more labor-intensive cultivation method . Strict regulations involve regular inspections and costly certifications. Competition is intensifying in the organic market, with supply growing faster than demand, putting downward pressure on prices . Organic berries cost 30% to 50% more than their conventional counterparts, which may hinder their adoption by consumers .

Innovations and future perspectives

The berry sector in France is experiencing a promising dynamic of innovation. Research is focusing on developing varieties that are more disease-resistant and adapted to climate change, such as the ever-bearing Kwanza raspberry or the Sekoya Pop blueberry . Agroecological practices are gaining ground, with the increasing adoption of techniques such as dynamic population management and participatory selection, allowing for better local adaptation of varieties .

By 2030, the market is expected to experience sustained growth, driven by changing eating habits and growing demand for healthy, local products . The goal of some brands, such as Pink Lady, to reach 100 million annual European consumers by 2030 illustrates this potential . The integration of advanced technologies, such as nanotechnology and precision agriculture, is also expected to revolutionize farming practices, improving yields and fruit quality .

Recommendations for market gardeners

Growing small fruits offers interesting opportunities for French market gardeners, but requires careful consideration before embarking on the venture. Advantages include growing demand, potentially high margins, and the opportunity to diversify production . However, this crop presents challenges such as high installation costs, sensitivity to climatic hazards and increased international competition .

For an informed decision, here are some recommendations:

  • Carefully assess your land and water resources, which are essential for the success of these crops .
  • Start small to test different varieties and techniques before investing heavily .
  • Favor short circuits and direct sales to maximize margins .
  • Consider organic certification to meet the growing demand for local and organic products .
  • Learn specific growing and disease management techniques for these delicate fruits .
  • Explore the financial assistance available for organic installation and conversion .

By taking a step-by-step approach and leveraging local resources and available support, integrating berries can become a major asset for your market gardening operation.

Specialist suppliers and consultants

For professional market gardeners looking for quality berry plants or advice on planting a plot, two specialist suppliers stand out on the French market:

  • Bairiverse ( https://plantspetitsfruits.com/ ): Wholesale supplier offering a wide range of small fruit plants in various formats (mini-balls, pots, pots). They offer organic and conventional plants, with a responsive sales service and fast delivery throughout France .
  • Econome à Légumes ( https://economealegumes.fr/ ): Trader in plants and plant material, offering producer prices and direct delivery to the farm. They supply organic and conventional plants, with a focus on quality and customer service .

These two companies not only offer quality plants, but also personalized technical support, advice on the choice of varieties and growing routes adapted to your project. Their expertise can prove invaluable in optimizing your berry production .

French Raspberry Market in 2025

According to CTIFL data, despite national raspberry production reaching 6,300 tonnes in 2024, France only covers a fraction of its consumption, leaving a large share to imports. This situation, combined with growing demand and opportunities for innovation, offers significant potential for market gardeners looking to diversify their crops and meet market challenges.

Raspberry bush and raspberries

The raspberry (Rubus idaeus) is a shrub of the Rosaceae family, native to Europe and temperate Asia . It forms clumps of upright branches that can reach 1 to 2 meters in height, with biennial stems armed with small prickles . The raspberry, its fruit, is made up of small juicy drupes which easily detach from the receptacle when ripe .

In France, raspberries are mainly marketed for fresh consumption, with growing consumer demand . They are also used in the food industry for making jams, syrups, and as an ingredient in dairy products and pastries. French production, estimated at 4,500 tonnes per year, only meets 15% of national consumption, thus offering development opportunities for local producers in the face of imports .

Evolution of the raspberry market

The French raspberry market has experienced significant growth in recent years, both conventionally and organically. The area cultivated with conventional raspberries has increased, reaching 675 hectares in 2023, with national production increasing by 5.5% to reach 6,300 tonnes . This growth reflects growing demand from French consumers for this fruit.

In the organic sector, despite a general downward trend in areas under conversion for fruit (-37% in 2023), small fruits, including raspberries, have shown particular resilience. Organic fruit areas increased by 11% between 2020 and 2021, with a notable increase of 4% for pome and stone fruits . However, the organic market faces challenges, including a decline in areas under conversion, which could impact the future growth of the sector .

Current raspberry market

The French raspberry market is experiencing positive dynamics, with national production increasing by 5.5% reaching 6,300 tonnes in 2024 . The conventional sector dominates, representing approximately 470 hectares out of the total 600 hectares cultivated . On the organic side, despite a general slowdown in the market, small fruits are holding up better, with 130 hectares of organic raspberries . Observed trends include:

  • Growing consumer demand, particularly for fresh raspberries
  • Competitive pressure from imports, particularly from Portugal
  • Growing interest in everbearing varieties and soilless cultivation techniques
  • A slight drop in prices due to increased supply in certain sectors

Despite these challenges, the French raspberry market offers opportunities for development, particularly due to the self-supply rate of 86% leaving room for improvement .

Raspberry-producing regions

The main raspberry-producing regions in France are Rhône-Alpes, Provence-Alpes-Côte d'Azur and Auvergne . The Dordogne is also known for its raspberry production . These regions offer ideal climatic conditions with hot summers and well-drained soils, promoting high-quality production .

Raspberry plants adapt to various soil types, but prefer light, humus-rich, and slightly acidic soils . They require sunny or slightly shaded exposure . In areas prone to spring frosts, growers often favor everbearing varieties and south-facing locations . Lower Saxony, for example, has managed to extend its harvest season from May to September thanks to new cultivation methods, an approach that could inspire other French regions to optimize their production.

Raspberry growing techniques

The main raspberry varieties grown in France include ' Tulameen ', ' Heritage ', 'Polana' and 'Festival' . These varieties are valued for their productivity and adaptation to local conditions.

Agronomic requirements:

  • Soil: light, deep, well-drained, pH 5.6-6.2, rich in organic matter
  • Climate: cold temperate, optimum temperature 20-22°C
  • Irrigation: drip system recommended, high and regular needs
  • Density: 1.10 m between plants, 2-3 m between rows

Average yields in conventional farming are around 3800 kg/ha, compared to 3550 kg/ha in organic farming . Production begins 1-3 years after planting depending on the variety . A well-maintained plantation can produce for 10-20 years, with renewal recommended every 7-12 years for optimal production .

Imports and international competition

France occupies a modest position in the international raspberry market, with a national production of around 6,300 tonnes in 2024 . This production only covers 14% of French consumption, the country being heavily dependent on imports .

French raspberry imports have increased considerably in recent years, reaching almost 25,000 tonnes, or 86% of the raspberries consumed in the country . The main suppliers are Spain (32% of volumes), Portugal (29%) and Morocco (22%) . This foreign competition puts significant pressure on French producers, particularly in terms of price and year-round availability. However, it also stimulates innovation and improvement in the quality of French raspberries to stand out on the domestic market.

Opportunities for French producers

The French raspberry market offers significant opportunities for producers, both conventional and organic. In the conventional sector, growing consumer demand, with an average annual increase of 9.8% in purchases between 2016 and 2021, creates significant development potential. Producers can diversify by integrating raspberry cultivation into their operations, particularly strawberry producers who already benefit from expertise in small fruits . Industrial outlets, such as processing for jams and dairy products, also offer growth prospects.

For the organic market, despite a general slowdown, small fruits like raspberries are holding up better . Producers can benefit from institutional aid for converting to and maintaining organic farming. Consumer demand for local and sustainable products is growing, as evidenced by the 7.2% increase in sales in specialist organic stores in the first quarter of 2024 . Organic producers can also exploit specific marketing channels such as online markets and organic baskets, thus meeting a growing demand for fresh and quality products .

Profitability and financial aid

Raspberry production shows significant differences between conventional and organic methods. In conventional production, average yields are 8 to 12 tonnes per hectare, compared to 6 to 8 tonnes in organic production . This difference is explained by constraints specific to organic farming, particularly in terms of pest and disease management.

Production costs are generally higher in organic, with products 20 to 30% more expensive than their conventional equivalents . However, profitability can be improved through higher selling prices for organic raspberries. Farmers can benefit from various financial aids, including the organic conversion aid (CAB) of 350 euros per hectare for annual crops . In addition, a new €90 million support plan for organic farming was announced, offering aid capped at €30,000 per farm, increased to €40,000 for young farmers . These measures aim to support the transition to more sustainable agriculture and to achieve the objective of 18% of agricultural land being organic by 2027 .

Raspberry Market Challenges

Raspberry production in France faces several major challenges. In the conventional market, competition from imports, particularly from Portugal and Spain, is exerting significant pressure on prices . Growers also face significant pest risks, such as Drosophila suzukii and Botrytis, which can cause significant crop losses . Price volatility, influenced by fluctuations in supply and demand, represents an additional challenge for farm profitability.

In the organic sector, constraints are accentuated by strict regulations limiting the use of certain phytosanitary products . Higher production costs, particularly labor, which accounts for up to 70% of total costs, reduce competitiveness against imports. In addition, increased competition in the organic market, with a proliferation of labels and a loss of consumer confidence, complicates the differentiation of French products. These challenges require constant adaptation of growing practices and business strategies to maintain the economic viability of French raspberry farms.

Innovations and future perspectives

The raspberry sector in France is experiencing a promising dynamic of innovation. Research is underway to develop varieties that are more resistant to disease and adapted to changing climatic conditions . The integration of agroecological practices, such as participatory selection and dynamic population management, is gaining ground, allowing better local adaptation of varieties . These approaches could improve the resilience and sustainability of raspberry crops.

In the medium term, the raspberry market is expected to experience significant growth, with an estimated compound annual growth rate (CAGR) of 21.73% between 2025 and 2032 . This growth will likely be driven by growing demand for natural and functional food products, as well as expanding applications in the food and beverage industry . The adoption of innovative processing technologies, such as freeze-drying, and the growing demand for organic raspberries are also expected to shape the future of the market .

Recommendations for market gardeners

Raspberry cultivation presents interesting opportunities for French market gardeners, but requires careful consideration before embarking on the venture.

Benefits :

  • Strong demand from the French market, with growth potential
  • Possibility of income diversification
  • High added value, particularly in organic and short supply chains
  • Innovative cultivation techniques to optimize production

Disadvantages:

  • Significant initial investment (trellising, irrigation)
  • Labor-intensive crop, especially for harvesting
  • Susceptibility to diseases and pests
  • Competition from imports

Recommendations:

  • Carefully assess available resources (labor, irrigation, investment)
  • Favor varieties adapted to the terroir and resistant to diseases
  • Consider growing under cover to extend the season and improve quality
  • Develop short marketing channels to maximize added value
  • Learn specific raspberry growing techniques
  • Consider organic certification to meet growing demand

A phased approach, starting with a small area, will allow the viability of this crop to be tested before possible development on a larger scale.

Raspberry plant suppliers

For professional market gardeners looking for quality raspberry plants or advice on planting a new plot, two specialist suppliers stand out on the French market:

Bairiverse ( https://plantspetitsfruits.com/ ) offers a wide range of small fruit plants, including raspberry plants, suitable for the needs of professionals. Their offer includes plants in mini-plugs, pots, pots and bare roots, available in organic and conventional versions . With delivery within 15 days throughout France, Bairiverse is committed to providing quality plants from producers selected for their reliability .

Econome à Légumes ( https://economealegumes.fr/ ) positions itself as a trader in plants and plant material offering attractive producer prices . Their responsive sales team can help you choose the varieties best suited to your project and advise you on the optimal technical routes for growing raspberries . They also offer deliveries directly to your farm, making it easier to set up your plot .